Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Jérémy Grosjean"'
Autor:
Izabela Perkowska, Joanna Siwinska, Alexandre Olry, Jérémy Grosjean, Alain Hehn, Frédéric Bourgaud, Ewa Lojkowska, Anna Ihnatowicz
Publikováno v:
Molecules, Vol 26, Iss 6, p 1804 (2021)
Coumarins are phytochemicals occurring in the plant kingdom, which biosynthesis is induced under various stress factors. They belong to the wide class of specialized metabolites well known for their beneficial properties. Due to their high and wide b
Externí odkaz:
https://doaj.org/article/ad7708f9d06d4183af69ad449513e19b
Autor:
Célia Krieger, Sandro Roselli, Sandra Kellner-Thielmann, Gianni Galati, Bernd Schneider, Jérémy Grosjean, Alexandre Olry, David Ritchie, Ulrich Matern, Frédéric Bourgaud, Alain Hehn
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
The production of coumarins and furanocoumarins (FCs) in higher plants is widely considered a model illustration of the adaptation of plants to their environment. In this report, we show that the multiplication of cytochrome P450 variants within the
Externí odkaz:
https://doaj.org/article/1deadb8856834651b3bc709e269fd84f
Autor:
Anna Ihnatowicz, Joanna Siwinska, Izabela Perkowska, Jeremy Grosjean, Alain Hehn, Frederic Bourgaud, Ewa Lojkowska, Alexandre Olry
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-17 (2024)
Abstract Background Scopoletin and umbelliferone belong to coumarins, which are plant specialized metabolites with potent and wide biological activities, the accumulation of which is induced by various environmental stresses. Coumarins have been dete
Externí odkaz:
https://doaj.org/article/1ab33af4b4e34050b2f359634c62324f
Publikováno v:
Royal Society Open Science, Vol 11, Iss 7 (2024)
Plant metabolism is a key feature of biodiversity that remains underexploited in functional frameworks used in agroecology. Here, we study how phytochemical diversity considered at three organizational levels can promote pest control. In a factorial
Externí odkaz:
https://doaj.org/article/7cdcb90806524dcdbf16eb84f4af97dc
Autor:
Ryosuke, Munakata, Alexandre, Olry, Tomoya, Takemura, Kanade, Tatsumi, Takuji, Ichino, Cloé, Villard, Joji, Kageyama, Tetsuya, Kurata, Masaru, Nakayasu, Florence, Jacob, Takao, Koeduka, Hirobumi, Yamamoto, Eiko, Moriyoshi, Tetsuya, Matsukawa, Jérémy, Grosjean, Célia, Krieger, Akifumi, Sugiyama, Masaharu, Mizutani, Frédéric, Bourgaud, Alain, Hehn, Kazufumi, Yazaki
Publikováno v:
Proc Natl Acad Sci U S A
Plants produce ∼300 aromatic compounds enzymatically linked to prenyl side chains via C–O bonds. These O-prenylated aromatic compounds have been found in taxonomically distant plant taxa, with some of them being beneficial or detrimental to human
Autor:
Eiko Moriyoshi, Kanade Tatsumi, Tetsuya Kurata, Kazufumi Yazaki, Frédéric Bourgaud, Masaharu Mizutani, Célia Krieger, Hirobumi Yamamoto, Takao Koeduka, Florence Jacob, Akifumi Sugiyama, Ryosuke Munakata, Joji Kageyama, Masaru Nakayasu, Takuji Ichino, Cloé Villard, Jérémy Grosjean, Alexandre Olry, Tetsuya Matsukawa, Tomoya Takemura, Alain Hehn
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2021, 118 (17), pp.e2022294118. ⟨10.1073/pnas.2022294118⟩
Proceedings of the National Academy of Sciences of the United States of America, National Academy of Sciences, 2021, 118 (17), pp.e2022294118. ⟨10.1073/pnas.2022294118⟩
Significance Plants produce approximately 300 O -prenylated aromatics, with their O -prenyl moieties often being crucial to their bioactivities. This study identified a gene from grapefruit encoding an aromatic O -prenyltransferase ( O- PT) belonging
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3b045cce3ba18b6d1d0178002224139
https://hal.univ-lorraine.fr/hal-03207991
https://hal.univ-lorraine.fr/hal-03207991
Autor:
Tetsuya Kurata, Takuji Ichino, Jérémy Grosjean, Kanade Tatsumi, Alexandre Olry, Akifumi Sugiyama, Masaharu Mizutani, Alain Hehn, Hirobumi Yamamoto, Kazufumi Yazaki, Célia Krieger, Eiko Moriyoshi, Ryosuke Munakata, Joji Kageyama, Frédéric Bourgaud, Masaru Nakayasu, Tomoya Takemura, Tetsuya Matsukawa, Takao Koeduka, Florence Jacob, Cloé Villard
Plants produce approximately 300 aromatic molecules enzymatically linked to prenyl side chains via C-O bonds. These O-prenylated aromatics have been found in taxonomically distant plant taxa as compounds beneficial or detrimental to human health, wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::51d4388ca8e0e328f8cf2523e08a05b5
https://doi.org/10.1101/2020.07.07.192757
https://doi.org/10.1101/2020.07.07.192757
Autor:
Akifumi Sugiyama, Frédéric Bourgaud, Gianni Galati, Tomoya Takemura, Jérémy Grosjean, Sakihito Kitajima, Takuji Ichino, Sonia Vautrin, Andréïna Nuttens, Hélène Bergès, Ryosuke Munakata, Kanade Tatsumi, Alain Hehn, Kazufumi Yazaki
Publikováno v:
New Phytologist
New Phytologist, Wiley, 2019, p. 2166-2182. ⟨10.1111/nph.16277⟩
New Phytologist, Wiley, 2019, ⟨10.1111/nph.16277⟩
The New Phytologist
New Phytologist, Wiley, 2019, p. 2166-2182. ⟨10.1111/nph.16277⟩
New Phytologist, Wiley, 2019, ⟨10.1111/nph.16277⟩
The New Phytologist
Summary Furanocoumarins (FCs) are plant‐specialized metabolites with potent allelochemical properties. The distribution of FCs is scattered with a chemotaxonomical tendency towards four distant families with highly similar FC pathways. The mechanis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bcebdefbef48400c68d89f21bb77b53f
https://hal.univ-lorraine.fr/hal-02328720
https://hal.univ-lorraine.fr/hal-02328720
Autor:
Kazufumi Yazaki, Kayo Yoshimatsu, Jérémy Grosjean, Eiko Moriyoshi, Hikaru Seki, Koki Yanagihara, Kanade Tatsumi, Akifumi Sugiyama, Takao Yamaura, Frédéric Bourgaud, Ryosuke Munakata, Tomoya Takemura, Alain Hehn, Hideyuki Suzuki, Noriaki Kawano, Nobuo Kawahara, Toshiya Muranaka
Publikováno v:
Communications Biology
Communications Biology, Nature Publishing Group, 2019, 2 (1), ⟨10.1038/s42003-019-0630-0⟩
Communications Biology, Vol 2, Iss 1, Pp 1-12 (2019)
Communications Biology, 2019, 2 (1), ⟨10.1038/s42003-019-0630-0⟩
Communications Biology, Nature Publishing Group, 2019, 2 (1), ⟨10.1038/s42003-019-0630-0⟩
Communications Biology, Vol 2, Iss 1, Pp 1-12 (2019)
Communications Biology, 2019, 2 (1), ⟨10.1038/s42003-019-0630-0⟩
Plants produce various prenylated phenolic metabolites, including flavonoids, phloroglucinols, and coumarins, many of which have multiple prenyl moieties and display various biological activities. Prenylated phenylpropanes, such as artepillin C (3, 5
Autor:
Frédéric Bourgaud, Alain Hehn, Anna Ihnatowicz, Joanna Siwinska, Jérémy Grosjean, Alexandre Olry, Izabela Perkowska, Ewa Lojkowska
Publikováno v:
Molecules
Molecules, MDPI, 2021, 26 (6), pp.1804. ⟨10.3390/molecules26061804⟩
Molecules, Vol 26, Iss 1804, p 1804 (2021)
Volume 26
Issue 6
Molecules, MDPI, 2021, 26 (6), pp.1804. ⟨10.3390/molecules26061804⟩
Molecules, Vol 26, Iss 1804, p 1804 (2021)
Volume 26
Issue 6
International audience; Coumarins are phytochemicals occurring in the plant kingdom, which biosynthesis is induced under various stress factors. They belong to the wide class of specialized metabolites well known for their beneficial properties. Due