Zobrazeno 1 - 10
of 37
pro vyhledávání: '"J, Yess"'
Autor:
James I Roberts, Rodney L Bong, Ronald R Roy, Joseph A. Weishaar, Patrick Wilson, Norma J Yess, Ronald R Laski
Publikováno v:
Journal of AOAC INTERNATIONAL. 80:883-894
In 1993-94, the U.S. Food and Drug Administration (FDA) conducted a statistically based study of pesticide residues in domestic and imported fresh apples and processed rice. For apples, 769 domestic and 1062 imported samples were collected and analyz
Autor:
Ronald R Roy, Patrick Wilson, Richard H Albert, Rodney L Bong, James I Roberts, Norma J Yess, Terry J. Hoffmann, Ronald R Laski, Byron O Bohannon
Publikováno v:
Journal of AOAC INTERNATIONAL. 78:930-940
In 1992–1993, the U.S. Food and Drug Administration (FDA) conducted a statistically based study of pesticide residues in domestic and imported pears and tomatoes. For pears, 710 domestic and 949 imported samples were collected and analyzed; 79% of
Autor:
William M. Baczynskyj, Norma J Yess
Publikováno v:
Journal of AOAC INTERNATIONAL. 78:610-613
The U.S. Food and Drug Administration (FDA) conducted a survey of domestic and imported ceramic dinnerware from January to February 1992 to determine the status of lead leaching from this ware. Ceramicware was screened at the collection point by usin
Publikováno v:
Journal of AOAC INTERNATIONAL. 76:492-507
The U.S. Food and Drug Administration uses 3 approaches to monitor pesticide residues in foods: regulatory monitoring, incidence/level monitoring, and the Total Diet Study. The results of monitoring infant foods and adult foods that may be eaten by i
Publikováno v:
Journal of AOAC INTERNATIONAL. 74:265-272
Pesticide residues In foods are reported for the 5-year period 1978-1982 [fiscal years (FY) 78-82]. Results were compiled from the 2 complementary elements that comprise the Food and Drug Administration's (FDA) program for monitoring pesticide residu
Publikováno v:
Journal of AOAC INTERNATIONAL. 74:273-280
Pesticide residues In foods are reported for the 4-year period 1982-1986 [fiscal years (FY) 83-86]. Results were summarized from the 2 complementary approaches that make up the Food and Drug Administration's (FDA) pesticide residue monitoring program
Autor:
Norma J Yess, Richard M. Jacobs
Publikováno v:
Food Additives and Contaminants. 10:575-577
The US Food and Drug Administration carries out incidence/level monitoring in order to acquire data on the presence and amounts of pesticide residues in particular commodity/chemical combinations. In the survey reported here, imported green coffee be
Autor:
Norma J Yess
Publikováno v:
Journal of AOAC INTERNATIONAL. 76:36-38
Methyl mercury was determined by the U.S. Food and Drug Administration (FDA) in 220 samples of canned tuna collected in 1991. Samples were chosen to represent different styles, colors, and packs as available. Emphasis was placed on waterpacked tuna,
Publikováno v:
Journal of AOAC International. 80(4)
In 1993-94, the U.S. Food and Drug Administration (FDA) conducted a statistically based study of pesticide residues in domestic and imported fresh apples and processed rice. For apples, 769 domestic and 1062 imported samples were collected and analyz
Publikováno v:
Blood. 89(7)
Ohnuma et al reported a series of methotrexate-resistant MOLT-3 human T-cell acute lymphoblastic leukemia cell lines that showed decreasing methotrexate (MTX) uptake as the sublines acquired increasing MTX resistance (Cancer Res 45:1815, 1985). The a