Zobrazeno 1 - 7
of 7
pro vyhledávání: '"J, Gugliada"'
Publikováno v:
Revista Argentina de Microbiología, Vol 40, Iss 1, Pp 9-12 (2008)
Escherichia coli productor de toxina Shiga es un patógeno emergente cuyo principal factor de virulencia son las toxinas Shiga (Stx), codificadas por los genes stx. Estas toxinas se clasifican en 6 tipos (1, 2, 2c, 2d, 2e y 2f) que agrupan a 22 varia
Externí odkaz:
https://doaj.org/article/9c350d492ebd4eacb49018bf9d57c303
Publikováno v:
Revista Argentina de Microbiología, Vol 38, Iss 4, Pp 190-196 (2006)
Se determinó la tipibilidad, la reproducibilidad y el poder discriminatorio de ERIC-PCR y ApaI-PFGE para establecer la relación genética de cepas de Pasteurella multocida. Se estudiaron 49 cepas de diferente origen, subespecie, biotipo, grupo caps
Externí odkaz:
https://doaj.org/article/137e6730451d4c449c838c7aae6f04cf
Autor:
G, Varela, I, Chinen, P, Gadea, E, Miliwebsky, M I, Mota, S, González, G, González, M J, Gugliada, C C, Carbonari, G, Algorta, M, Bernadá, R, Sabelli, L, Pardo, M, Rivas, F, Schelotto
Publikováno v:
Revista Argentina de microbiologia. 40(2)
We have assessed the frequency of Shiga toxin-producing Escherichia coil (STEC) in clinical and food samples as well as studied the genotypic and phenotypic characteristics of the recovered strains. One hundred ninety eight fecal samples from childre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::eae1447f47b79db908cde1a9847d719a
https://pubmed.ncbi.nlm.nih.gov/18705489
https://pubmed.ncbi.nlm.nih.gov/18705489
Publikováno v:
Revista Argentina de microbiologia. 40(1)
Shiga toxin-producing Escherichia coli is an emergent pathogen, being the Shiga toxin (Stx) the main virulence factor. These toxins are classified into 6 types (1,2, 2c, 2d, 2e and 2f) and 22 variants. In Argentina, two PCR for stx gene detection, PC
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::4460bd2d1cea1790eafdebf166f476d6
https://pubmed.ncbi.nlm.nih.gov/18669046
https://pubmed.ncbi.nlm.nih.gov/18669046
Autor:
Axel Hollmann, Marina Alejandra Golowczyc, Analia Graciela Abraham, Graciela Liliana Garrote, Maria J Gugliada, Lucrecia Delfederico, Graciela L. De Antoni, Liliana Semorile
Publikováno v:
The Journal of dairy research. 75(2)
Considering that several health promoting properties are associated with kefir consumption and a reliable probiotic product requires a complete identification of the bacterial species, the present work evaluates several proved markers of probiotic po
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e29c289ccf02a8140c1039c82753e74a
https://pubmed.ncbi.nlm.nih.gov/18474139
https://pubmed.ncbi.nlm.nih.gov/18474139
Publikováno v:
Revista Argentina de microbiologia. 38(4)
Typeability, reproducibility, and discriminatory power of ERIC-PCR and Apal-PFGE to establish the genetic relation of P. multocida strains were determined. Forty-nine strains of different source, biotype, capsular group, somatic serotype, and resista
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5c04f4e5aecf9449af623d1b751f7ccd
https://pubmed.ncbi.nlm.nih.gov/17373089
https://pubmed.ncbi.nlm.nih.gov/17373089
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