Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Izmi Yulianah"'
Autor:
Ardiyan Taruna, Amalia Khairunnisa’, Rifani Rusiana Dewi, Erekso Hadiwijoyo, Izmi Yulianah, Muhammad Akhid Syib’li, Abdul Latief Abadi
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 45, Iss 3, Pp 554-569 (2023)
Fusarium oxysporum f.sp. lycopersici (FOL) is a significant threat to tomato plants with its cutinase enzyme playing a critical role in the penetration into plant root tissue. Addressing this issue requires the gathering of essential data. Molecular
Externí odkaz:
https://doaj.org/article/912005c3927e417da1cec878c94b168d
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 34, Iss 3, Pp 278-285 (2012)
Development of wheat can be carried out by cultivating wheat which is able to adapt well and has high productivity in Indonesia. The research was conducted in middle latitude and upland located in Dadaprejo and Cangar with the altitude of 560 m and 1
Externí odkaz:
https://doaj.org/article/b5bb92da94534cc9ab6473bc1791d8a4
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 34, Iss 1, Pp 75-83 (2012)
The research objective was to select wheat genotypes that can adapt on the medium and low plains. Twenty-seven genotypes and three varieties of wheat were grown in four locations in the medium and low plains since June-October 2009. The experiments w
Externí odkaz:
https://doaj.org/article/6db87d6aa337460db675a3787cf8d7fe
Publikováno v:
Produksi Tanaman. :199-208
Publikováno v:
Produksi Tanaman. :118-125
Publikováno v:
PLANTROPICA: Journal of Agricultural Science. 5:43-51
Winged bean ( Psophocarpus tertragonolobus L.) belongs to the Fabaceae family with many benefits (multifunctional). Winged bean pods have a lot of nutrients that are good enough for the body. The utilization of fresh winged bean pods is still very lo
Publikováno v:
Biodiversitas, Vol 21, Iss 7 (2020)
Yulianah I, Waluyo B, Ashari S, Kuswanto. 2020. Variation in morphological traits of a selection of Indonesian winged bean accessions (Psophocarpus tetragonolobus) and its analysis to assess genetic diversity among accessions. Biodiversitas 21: 2991-
Publikováno v:
Biodiversitas: Journal of Biological Diversity; Jul2020, Vol. 21 Issue 7, p2991-3000, 10p
Autor:
Niken Kendarini, Izmi Yulianah
Publikováno v:
Zuriat. 22
Layu bakteri yang disebabkan oleh Ralstonia solanacearum . Penyakit layu bakteri cukup berbahaya, karena pada tingkat serangan berat dapat menyebabkan kematian tanaman dan kegagalan panen. Upaya pengendalian yang efektif dan efisien adalah dengan men
Publikováno v:
AGRIVITA Journal of Agricultural Science. 34