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Autor:
Carlos Alexandre Borges Garcia, Rennan Geovanny Oliveira Araujo, Izabel Kalini V. Silva, Elisangela de Andrade Passos, Felipo Obed Correia, Tatiane de A. Maranhão, Djalma Ribeiro da Silva, Silvânio Silvério Lopes da Costa, José do Patrocínio Hora Alves, Denisson S. Silva
Publikováno v:
Microchemical Journal. 135:190-198
In this work, microwave-assisted digestion sample treatment and two ICP-based method operational conditions were optimized to determine 17 elements in cassava, corn and wheat flours using experimental design. The proposed analytical methods showed ac