Interaction effects of glycine equivalent and standardized ileal digestible threonine in low protein diets for broiler grower chickens.

Autor: Aguihe PC; Department of Animal Production and Heath Technology, Federal College of Wildlife Management, P.M.B 268, New Bussa 912106, Nigeria., Castelani AB; Departamento de Zootecnia, Universidade Estadual de Maringá, Maringá, Paraná, 87020-900, Brazil., Ospina-Rojas CI; CJ Corporation, Monsões, São Paulo 04571- 010, Brazil., Iyayi EA; Department of Animal Science, University of Ibadan, Ibadan 200005, Nigeria., Pozza PC; Departamento de Zootecnia, Universidade Estadual de Maringá, Maringá, Paraná, 87020-900, Brazil., Murakami AE; Departamento de Zootecnia, Universidade Estadual de Maringá, Maringá, Paraná, 87020-900, Brazil.

Publikováno v: Animal bioscience [Anim Biosci] 2024 Jun; Vol. 37 (6), pp. 1053-1064. Date of Electronic Publication: 2024 Feb 22.

Utilization of Urea Treated and Untreated Cocoa Pod Husk Based Diets by Growing Pigs : An On-farm Study

Autor: Iyayi, EA., Olubamiwa, O., Ayuk, A., Orowvegodo, S., Ogunaike, EF.

Publikováno v: Tropicultura, Vol 19, Iss 3, Pp 101-104 (2001)

An on-farm adaptation study of the utilization of urea treated and untreated cocoa pod husk (CPH) by growing pigs was carried out on a commercial pig farm. Thirty-two Landrace X Large White growing pigs (16 males + 16 females) were randomly assigned

Externí odkaz: https://doaj.org/article/ed79c4f4230640a0b0b689a9b1468eb7

Preliminary studies on simulation models for determining protein requirements of weanling and growing pigs in temperate and tropical environments

Autor: Iyayi, EA, Steinbach, J

Publikováno v: Nigerian Journal of Animal Production; Vol 24, No 1 (1997); 54-56

Data on ·protein requirements of two weight categories of pigs, 4 - 9kg and 4 - 28kg, reared under temperate and tropical environments were obtained. These data were used to predict the protein requirement of pigs at different ambient temperatures.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::0a8262072f22f41c0776d66a7ca754eb
https://www.ajol.info/index.php/njap/article/view/124499

Effect of supplementation of cassava peel meal based diet with enzyme Maxigrain® on performance, apparent nutrient digestibility and economic indices of broiler finishers

Autor: Aguihe, PC, Kehinde, AS, Babatunde, TO, Iyayi, EA

Publikováno v: Nigerian Journal of Animal Production; Vol 42, No 1 (2015); 100-109

A four-week experiment was conducted to investigate the effect of Maxigrain® enzyme supplementation on performance, nutrient digestibility and economic indices of broiler finishers fed soaked and sun-dried cassava peel meal (CPM) based diet. CPM was

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::d3ce6666f4eedebe1630511aeef86524
https://www.ajol.info/index.php/njap/article/view/116836

Nutritional status of palm kernel meal inoculated with Trichoderma Harzanium

Autor: Aderolu, AZ, Iyayi, EA, Ogunbanwo, ST

Publikováno v: Nigerian Journal of Animal Science; Vol 5, No 2 (2002)

The ability of Trichoderma harzanium to improve the nutritional status of palm kernel meal (P K M) was assessed over forty days of fermentation. Fermentation within this time period induced various changes in the proximate and mineral analysis of the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::379bb4ad322192cdf6506bfe2730b663
https://www.ajol.info/index.php/tjas/article/view/50140