Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Ivona Veličković"'
Autor:
Milica Glišić, Marija Bošković Cabrol, Nikola Čobanović, Marija Starčević, Stevan Samardžić, Ivona Veličković, Zoran Maksimović
Publikováno v:
Foods, Vol 13, Iss 5, p 788 (2024)
The present study aimed to evaluate the antioxidant capacity of ethanolic extracts from post-harvest sunflower and maize stalk residues, and their impact on the chemical composition, physicochemical parameters, lipid oxidative stability, microbiologi
Externí odkaz:
https://doaj.org/article/d675b3e20a6646cca3b18cf103e0385c
Autor:
Kristina Gopčević, Slavica Grujić, Jelena Arsenijević, Ana Džamić, Ivona Veličković, Lidija Izrael-Živković, Ana Medić, Jelena Mudrić, Marina Soković, Ana Đurić
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-14 (2022)
Abstract The aim of the study was to investigate the biological activity and chemical composition of Satureja kitaibelii Wierzb. ex Heuff. LC–PDA/MS analyses for the aqueous extracts (A1-stem, leaves and flowers, A2-leaves and flowers) and ethyl-ac
Externí odkaz:
https://doaj.org/article/65f35a934e5a4a1db899c43dfb65f0cd
Autor:
Ivona Veličković, Željko Žižak, Nataša Simin, Kristina Bekvalac, Marija Ivanov, Marina Soković, Petar D. Marin, Slavica Grujić
Publikováno v:
Botanica Serbica, Vol 45, Iss 2, Pp 215-222 (2021)
The berries of Rubus discolor are considered a rich source of phytochemicals which could play an important role in the prevention of prevalent contemporary chronic diseases. Thus, the goal of the presented study was to determine the profile of phenol
Externí odkaz:
https://doaj.org/article/eea60985d95b40169104d1dfad3b33d8
Autor:
Ivona VELIČKOVIĆ, Željko ŽIŽAK, Nemanja RAJČEVIĆ, Marija IVANOV, Marina SOKOVIĆ, Petar D. MARIN, Slavica GRUJIĆ
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 49, Iss 1 (2021)
Prunus spinosa leaf extracts in solvents of different polarity (water, ethanol and acetone), their phenol, flavonoid and anthocyanin contents and biological properties were the object of this study. The richest in phenols as well as in flavonoids was
Externí odkaz:
https://doaj.org/article/16e613ee2a2247d8b69f8465ec587568
Autor:
Slavica Grujic, Marina Soković, Ivona Veličković, D Petar Marin, Marija Ivanov, Natasa Simin, Zeljko Zizak, Kristina Bekvalac
Publikováno v:
Botanica Serbica, Vol 45, Iss 2, Pp 215-222 (2021)
The berries of Rubus discolor are considered a rich source of phytochemicals which could play an important role in the prevention of prevalent contemporary chronic diseases. Thus, the goal of the presented study was to determine the profile of phenol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db0f9193f078fbd70b61c31be0315632
https://doi.org/10.2298/botserb2102215v
https://doi.org/10.2298/botserb2102215v
Autor:
Željko Žižak, Ivona Veličković, Slavica Grujic, Marija Ivanov, Nemanja Rajčević, Marina Soković, Petar D. Marin
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 49, Iss 1 (2021)
Prunus spinosaleaf extracts in solvents of different polarity (water, ethanol and acetone), their phenol,flavonoid and anthocyanin contents and biological properties were the object of this study. The richest in phenols as well as in flavonoids was a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fefbcb66c6d9c7e73bee937b9509261c
https://www.notulaebotanicae.ro/index.php/nbha/article/view/12137
https://www.notulaebotanicae.ro/index.php/nbha/article/view/12137
Autor:
Ivona Veličković, Petar D. Marin, Jelena Živković, Marina Soković, Dejan Stojković, Slavica Grujic
Publikováno v:
Natural Product Communications. 16:1934578X2110096
The presented study was aimed at exploring the bioactive properties (antioxidant, antimicrobial and food preserving) and chemical composition of R. discolor fruits collected from 2 geographically distinct wild-growing populations and extracted by usi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d60c24ed2606fa544d483e36932a25c8
https://doi.org/10.1177/1934578x211009692
https://doi.org/10.1177/1934578x211009692
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2016, Iss 131, Pp 189-196 (2016)
In this work were examined aqueous, methanol, ethanol and acetone leaf extracts of Rubus discolor, wild growing blackberry, for their antioxidant properties and total phenol and flavonoid content. The total phenol content (TPC) varried from 250.05 to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e45c5017efc8bf7c2ca6cba3d999c58e
https://doi.org/10.2298/zmspn1631189v
https://doi.org/10.2298/zmspn1631189v
Publikováno v:
Archives of Biological Sciences, Vol 67, Iss 4, Pp 1323-1330 (2015)
In this study, the antioxidant properties and total phenolic and flavonoid contents of Rubus caesius L. var. aquáticus Weihe & Nees leaf extracts were examined. The radical scavenging capacity of four leaf extracts (methanol, ethanol, acetone and aq
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f29bc0124ccd6276f19ace5d76e0a05d
https://doi.org/10.2298/abs150414109v
https://doi.org/10.2298/abs150414109v
Autor:
Gopčević, Kristina1 (AUTHOR) kristina.gopcevic@med.bg.ac.rs, Grujić, Slavica2 (AUTHOR), Arsenijević, Jelena3 (AUTHOR), Džamić, Ana2 (AUTHOR), Veličković, Ivona2 (AUTHOR), Izrael-Živković, Lidija1 (AUTHOR), Medić, Ana1 (AUTHOR), Mudrić, Jelena4 (AUTHOR), Soković, Marina5 (AUTHOR), Đurić, Ana6 (AUTHOR)
Publikováno v:
Scientific Reports. 12/8/2022, Vol. 12 Issue 1, p1-14. 14p.