Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Ivica Vranić"'
Autor:
Marina VRANIĆ, Krešimir BOŠNJAK, Božica LUKŠIĆ, Ivana ČAČIĆ, Nataša PINTIĆ PUKEC, Ivica VRANIĆ, Krešimir KRAPINEC, Ranko GANTNER, Kristina STARČEVIĆ, Tomislav MAŠEK, Andreja BABIĆ
Publikováno v:
Journal of Central European Agriculture, Vol 25, Iss 1, Pp 22-34 (2024)
An in vivo study was conducted into the effects of partial replacement of dried ground corn grain with dried whey – as a supplement to alfalfa haylage (AH) or Italian ryegrass haylage (IRH) - on ad libitum intake, in vivo digestibility and N retent
Externí odkaz:
https://doaj.org/article/9e64a8d9f6794979839a88249548e943
Autor:
Matija DOMAĆINOVIĆ, Dragan SOLIĆ, Ivana PRAKATUR, Zvonko ANTUNOVIĆ, Ivica VRANIĆ, Mario RONTA
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 3, Pp 496-506 (2022)
The aim of this study was to determine the quality of corn silage as the dominant component in the diet of dairy cows in three counties of Eastern Croatia; Brod-Posavina, Osijek-Baranja, and Vukovar-Srijem. The practical part of the research included
Externí odkaz:
https://doaj.org/article/9b6c7ee94cd0484c86a7bb6a7e9a2803
Autor:
Marina Vranić, Krešimir Bošnjak, Ivana Rukavina, Siniša Glavanović, Nataša Pintić Pukec, Andreja Babić, Ivica Vranić
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 554-568 (2020)
Near-infrared spectroscopy (NIR spectroscopy) has been used in analytics for more than 50 years. The aim of this review is to present statistical indicators of the developed calibration models for predicting forage chemical composition by NIR spectro
Externí odkaz:
https://doaj.org/article/5280954350f641f2a107818b68e08743
Autor:
Marija Špehar, Zdenko Ivkić, Ivica Vranić, Josip Crnčić, Maja Dražić, Davor Pašalić, Zdravko Barać
Publikováno v:
Mljekarstvo, Vol 69, Iss 2, Pp 86-97 (2019)
The implementation of genomic selection (GS) together with the changes caused by globalization and trade liberalization of breeding material often raise the question of sustainability of breeding programs in small cattle populations/countries. The ob
Externí odkaz:
https://doaj.org/article/1526f9bbba2b4369b10ff4f6cf877253
Autor:
Mateo Papac, Marina Vranić, Krešimir Bošnjak, Ivica Vranić, Andreja Babić, Nataša Pukec Pintić, Monika Nekić
Publikováno v:
Stočarstvo. 76:3-12
Cilj istraživanja bio je utvrditi utjecaj dodatka sirutke u prahu biljnoj masi poluprirodnog travnjaka na kemijski sastav i pH vrijednost fermentirane krme. U istraživanju je analizirano pet razina dodatka sirutke u prahu biljnoj masi poluprirodnog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::721e72f1109fa7c0db3cf6c230d6e80f
https://doi.org/10.33128/s.76.1-2.1
https://doi.org/10.33128/s.76.1-2.1
Autor:
Marina Vranić, Milan Bogičević, Tomislav Mašek, Kristina Starčević, Krešimir Krapinec, Ivica Vranić, Andreja Babić, Nataša Pintić Pukec, Krešimir Bošnjak
Publikováno v:
Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme
Volume 64
Issue 1
Volume 64
Issue 1
Kukuruzna silaža (KS) je glavna energetska komponenta obroka u hranidbi goveda za meso i mlijeko. Cilj rada bio je utvrditi kvalitetu KS s područja Sisačko–moslavačke županije proizvedenih tijekom 2016. godine na deset obiteljskih poljoprivred
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9dbd5919096c5b7b6ce0d9dec251cd6
https://hrcak.srce.hr/286154
https://hrcak.srce.hr/286154
Autor:
Marina Vranić, Krešimir Bošnjak, Ivica Vranić, Andreja Babić, Nataša Pukec Pintić, Božica Lukšić, Mateo Papac, Monika Nekić
Publikováno v:
Stočarstvo : Časopis za unapređenje stočarstva
Volume 75
Issue 1-2
Volume 75
Issue 1-2
Cilj istraživanja bio je utvrditi utjecaj dodatka mljevenog zrna kukuruza biljnoj masi poluprirodnog travnjaka na pH vrijednost i kemijski sastav fermentirane krme. Biljnoj masi poluprirodnog trvnjaka je kod siliranja dodano mljeveno zrno kukuruza u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e1a9e12eecd44c5731d7039c260563e
https://hrcak.srce.hr/265863
https://hrcak.srce.hr/265863
Autor:
Zdravko Barać, Davor Pašalić, Zdenko Ivkić, Marica Maja Dražić, Marija Špehar, Ivica Vranić, Josip Crnčić
Publikováno v:
Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka
Volume 69
Issue 2
Volume 69
Issue 2
Tehnološki napredak i uvođenje genomske selekcije potaknuti globalizacijom i liberalizacijom tržišta rasplodnog materijala doveli su u pitanje održivost postojećih nacionalnih uzgojnih programa posebice u manjim državama. Cilj ovog rada je bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c9414805b03694d604bc286d9a16655
https://hrcak.srce.hr/218652
https://hrcak.srce.hr/218652
Publikováno v:
Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme
Volume 61
Issue 2
Volume 61
Issue 2
Cilj ovog rada je prikazati stanje spektroskopije u bliskom infracrvenom području (NIR spektroskopije) kao tehnologije za procjenu ad libitum konzumacije suhe tvari (ST) i organske tvari (OT) te in vivo probavljivosti ST, OT i OT u ST (Dvrijednosti)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b555161e6ebefe92ebaa370fd867f9d9
https://hrcak.srce.hr/file/353735
https://hrcak.srce.hr/file/353735