Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Iveta Nejmanová"'
Autor:
Iveta Nejmanová, Barbora Vitverová, Samira Eissazadeh, Katarina Tripská, Ivone Cristina Igreja Sa, Radomír Hyšpler, Ivana Němečkova, Miguel Pericacho, Petr Nachtigal
Publikováno v:
Journal of Cardiovascular Development and Disease, Vol 8, Iss 12, p 173 (2021)
Endoglin is a 180 kDa transmembrane glycoprotein that was demonstrated to be present in two different endoglin forms, namely membrane endoglin (Eng) and soluble endoglin (sEng). Increased sEng levels in the circulation have been detected in atheroscl
Externí odkaz:
https://doaj.org/article/fb45bfcea7f44f50866f1ed99d6668e0
Autor:
Jana Pourová, Přemysl Mladěnka, Lucia Mitašík, Iveta Nejmanová, Lucie Nováková, Maria Carmen Catapano, Hana Vlčková, Ondřej Kotland
Publikováno v:
Journal of Separation Science. 44:1893-1903
Sensitive analysis of very low-molecular weight metabolites using liquid chromatography with quadrupole-time-of-flight mass spectrometry is challenging due to the high losses of ions in a time-of-flight analyzer. Improvement in sensitivity for these
Autor:
Marcel Hrubša, Tomáš Siatka, Iveta Nejmanová, Marie Vopršalová, Lenka Kujovská Krčmová, Kateřina Matoušová, Lenka Javorská, Kateřina Macáková, Laura Mercolini, Fernando Remião, Marek Máťuš, Přemysl Mladěnka, on behalf of the OEMONOM
Publikováno v:
Nutrients, Vol 14, Iss 484, p 484 (2022)
This review summarizes the current knowledge on essential vitamins B1, B2, B3, and B5. These B-complex vitamins must be taken from diet, with the exception of vitamin B3, that can also be synthetized from amino acid tryptophan. All of these vitamins
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfeebbd9b8e6c3347fe2cba061133eec
https://hdl.handle.net/11585/869284
https://hdl.handle.net/11585/869284
Autor:
Václav Tvrdý, Patrícia Dias, Iveta Nejmanová, Alejandro Carazo, Eduard Jirkovský, Jana Pourová, Jaka Fadraersada, Monika Moravcová, Lucija Peterlin Mašič, Marija Sollner Dolenc, Přemysl Mladěnka
Publikováno v:
Chemosphere. 313:137565
The human population is regularly exposed to bisphenols. The first compound of this class, bisphenol A, is burdened by numerous reports of its potential toxicity and has been hence replaced by its analogues, so-called next generation bisphenols. Thei
Autor:
Marcel, Hrubša, Tomáš, Siatka, Iveta, Nejmanová, Marie, Vopršalová, Lenka, Kujovská Krčmová, Kateřina, Matoušová, Lenka, Javorská, Kateřina, Macáková, Laura, Mercolini, Fernando, Remião, Marek, Máťuš, Přemysl, Mladěnka, On Behalf Of The Oemonom
Publikováno v:
Nutrients. 14(3)
This review summarizes the current knowledge on essential vitamins B
Publikováno v:
Nutrients
Nutrients; Volume 14; Issue 2; Pages: 328
Nutrients, Vol 14, Iss 328, p 328 (2022)
Nutrients; Volume 14; Issue 2; Pages: 328
Nutrients, Vol 14, Iss 328, p 328 (2022)
Regular intake of polyphenol-rich food has been associated with a wide variety of beneficial health effects, including the prevention of cardiovascular diseases. However, the parent flavonoids have mostly low bioavailability and, hence, their metabol
Autor:
Nachtigal, Iveta Nejmanová, Barbora Vitverová, Samira Eissazadeh, Katarina Tripská, Ivone Cristina Igreja Sa, Radomír Hyšpler, Ivana Němečkova, Miguel Pericacho, Petr
Publikováno v:
Journal of Cardiovascular Development and Disease; Volume 8; Issue 12; Pages: 173
Endoglin is a 180 kDa transmembrane glycoprotein that was demonstrated to be present in two different endoglin forms, namely membrane endoglin (Eng) and soluble endoglin (sEng). Increased sEng levels in the circulation have been detected in atheroscl
Publikováno v:
Journal of Molecular and Cellular Cardiology. 173:119