Zobrazeno 1 - 10
of 82
pro vyhledávání: '"Ivanova Vera"'
Publikováno v:
E3S Web of Conferences, Vol 539, p 02037 (2024)
In a study, Wickerhamomyces anomalus (CBS S605T) and Torulaspora delbrueckii (YIT3) yeasts were analyzed in comparison with a breadmaking strain of Saccharomyces cerevisiae ("Luxe", SAF-Neva LLC). The study has shown that respective yeast species all
Externí odkaz:
https://doaj.org/article/b8ecb0561ce442f98a4ee98c70e9f79a
Publikováno v:
E3S Web of Conferences, Vol 480, p 03018 (2024)
The work is aimed at assessing the potential of using the yeast culture Wickerhamomyces anomalus CBS605T in bread baking. The in vitro antimicrobial activity of the yeast culture Wickerhamomyces anomalus (CBS605T) against the causative agent of potat
Externí odkaz:
https://doaj.org/article/8ca09140e50946e1931eeff7243a6be2
Autor:
Ivanova Vera, Tsypkina Victoria
Publikováno v:
E3S Web of Conferences, Vol 461, p 01039 (2023)
Cable production consists of complex technological processes focused on the production of cable products with high operational reliability and fire safety. The article analyzes the main problematic issues that arise in the development of intelligent
Externí odkaz:
https://doaj.org/article/b4fc4ca8dec4495bbd92770c20ebb63c
Publikováno v:
E3S Web of Conferences, Vol 420, p 01010 (2023)
Bread is the most affordable products in the world. In addition, bread and bakery products have high indicators of nutritional and biological value. The most important direction in this sphere, according to experts, is the enrichment of bakery produc
Externí odkaz:
https://doaj.org/article/01395a8a28af415cbd21eb5b511b0c77
Publikováno v:
E3S Web of Conferences, Vol 420, p 01021 (2023)
Increasing the nutritional value of flour and flour confectionery products by adding additives with a high content of protein and amino acids, including non-traditional types of flour, is a promising direction in the food industry. Materials on the j
Externí odkaz:
https://doaj.org/article/802f55a1f378498a8a577a384014b544
Publikováno v:
E3S Web of Conferences, Vol 411, p 01041 (2023)
The article discusses a possible way to solve the urgent problem of cable production - increasing the efficiency of the technological process by modernizing the control system of technological equipment by developing an intelligent system that allows
Externí odkaz:
https://doaj.org/article/5529543bc73140238d5d9a7abc42d3b0
Publikováno v:
E3S Web of Conferences, Vol 164, p 06027 (2020)
Residual brewing yeast is one of the main solid wastes in brewing. Using residual brewing biomass as a source of biologically active substances is an important way of recycling these brewing by-products. According to the literature S. cerevisiae is c
Externí odkaz:
https://doaj.org/article/010f9ca582c44a8fb6aaa2051c7d6356
Publikováno v:
E3S Web of Conferences, Vol 216, p 01152 (2020)
The growing demand for high-quality transmission of electrical energy with a high level of reliability of cable lines is determined not only by the conditions of operation, installation, but also by the technology of cable production. This article di
Externí odkaz:
https://doaj.org/article/f676f7f8c80f4d90befb35f597640a7d
Autor:
Marukhnenko Sofya, Gerasimov Anton, Ivanova Vera, Golovinskaia Oksana, Antontceva Ekaterina, Pokatova Olga, Morozov Artyom, Shamtsyan Mark
Publikováno v:
E3S Web of Conferences, Vol 203, p 04010 (2020)
Yeast β-glucan is a promising biologically active polysaccharide for developing mass consumption functional food. This research uses the method to obtain β-glucan-containing preparations from cell walls of the yeast Saccharomyces cerevisiae, and st
Externí odkaz:
https://doaj.org/article/ae741fa63d5f48f1847721b05c3e37ef
Publikováno v:
E3S Web of Conferences, Vol 216, p 01151 (2020)
Reliability of cable lines in hot climate is determined by the climatic characteristics of cables and wires, which include: long-term and short-term heat resistance, cold resistance, moisture resistance, resistance to cyclic exposure to temperatures
Externí odkaz:
https://doaj.org/article/85cd7c3ee956420a9aa566254713209f