Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Ivanov Dušica"'
Electrophoresis as a method for characterization of protein changes in maize after pelleting process
Autor:
Čolović Radmilo, Torbica Aleksandra, Ivanov Dušica, Tomić Jelena, Vukmirović Đuro, Lević Jovanka, Lević Ljubinko
Publikováno v:
Chemical Industry and Chemical Engineering Quarterly, Vol 19, Iss 2, Pp 221-229 (2013)
One of the most important crops used for feeding of animals is maize (Zea mays L). Kernels of maize contain 7-13 g of protein/100 g of dry matter, and they are protagonist of chemical and physical changes during the processing of raw material. There
Externí odkaz:
https://doaj.org/article/77fc49769bf64dffa6ffc0a1ae46eaa6
Autor:
Ivanov Dušica, Kokić Bojana, Brlek Tea, Čolović Radmilo, Vukmirović Đuro, Lević Jovanka, Sredanović Slavica
Publikováno v:
Ratarstvo i Povrtarstvo, Vol 49, Iss 1, Pp 63-68 (2012)
Linseed is a good source of linoleic (LA, 18:2, n-6) and especially α-linolenic acid (ALA, 18:3, n-3), ω6 and ω-3 polyunsaturated fatty acids (PUFA), which are essential because mammals, and therefore humans, cannot endogenously synthesize them an
Externí odkaz:
https://doaj.org/article/383582c66d69411da1bd37b240e09dbb
Autor:
Vukmirović Đuro, Čolović Radmilo, Ivanov Dušica, Kokić Bojana, Lević Jovanka, Đuragić Olivera, Sredanović Slavica
Publikováno v:
Journal on Processing and Energy in Agriculture, Vol 15, Iss 2, Pp 94-97 (2011)
Extrusion technology is commonly used in fish feed production. In cooking zone of the extruder barrel, sufficient energy is imparted to gelatinize starch and denature proteins. Time in which material will be exposed to high temperatures and pressures
Externí odkaz:
https://doaj.org/article/0eb61cb10dfa4c848cf1b0ef041346d0
Autor:
Ivanov Dušica S., Čolović Radmilo R., Beljkaš Bojana M., Lević Jovanka D., Sredanović Slavica A.
Publikováno v:
Acta Periodica Technologica, Vol 2011, Iss 42, Pp 45-53 (2011)
This investigation is concerned with supercritical fluid extraction (SFE) using CO2, as an analytical technique for total fat extraction from food and feed samples. Its most significant advantages are safety, cleanness, and shorter extraction time. T
Externí odkaz:
https://doaj.org/article/86d8447f5e6143d09754ea8b1d880cb2
Autor:
Kokić Bojana M., Čabarkapa Ivana S., Lević Jovanka D., Mandić Anamarija I., Matić Jovana J., Ivanov Dušica S.
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2009, Iss 117, Pp 87-96 (2009)
This paper shows the results of screening of mycotoxins in animal feed originating from the region of Vojvodina. Permanent screening is needed on all levels of production and storage, as well as the use of known methods to reduce mould contamination
Externí odkaz:
https://doaj.org/article/3ac673c780a44f889495bfe3ea8bebb4
Autor:
Čolović Radmilo, Tomić Jelena, Torbica Aleksandra, Ivanov Dušica, Vukmirović Đuro, Lević Jovanka, Sredanović Slavica
Publikováno v:
Journal on Processing and Energy in Agriculture, Vol 16, Iss 2, Pp 79-81 (2012)
Protein is one of the major components of the pe1leted animal feed. Thus, it is very important to properly access protein quality and quantity. In this paper ground corn is pelleted on a flat die pellet press. The extraction buffer (0.125 M Tris-HCl
Externí odkaz:
https://doaj.org/article/856750078fde49a4893e15b724cba7fe
Autor:
Vukmirović Đuro, Ivanov Dušica, Čolović Radmilo, Kokić Bojana, Lević Jovanka, Đuragić Olivera, Sredanović Slavica
Publikováno v:
Journal on Processing and Energy in Agriculture, Vol 14, Iss 2, Pp 106-108 (2010)
In this paper, effect of moisture addition during steam conditioning of feed on pellet quality and electrical energy consumption in pelleting process was investigated. Complete mixture for pigs II (from 15 to 25 kg) was conditioned up to moisture con
Externí odkaz:
https://doaj.org/article/321b7469d8794ab5b58dc3b111ff6b63
Publikováno v:
European Journal of Lipid Science & Technology. Jul2012, Vol. 114 Issue 7, p807-815. 9p.
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Autor:
Čolović, R., Mišljenović, Nevena, Ivanov, Dušica, Koprivica, Gordana, Dragomir, C., Lević, Lj., Lević, Jovanka, Sredanović, Slavica
Publikováno v:
Archiva Zootechnica; Jun2011, Vol. 14 Issue 2, p17-27, 11p