Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Ivana RAJNOVIĆ"'
Autor:
Igor Lukić, Doris Delač Salopek, Ivana Horvat, Igor Pasković, Ana Hranilović, Ivana Rajnović, Tanja Vojvoda Zeljko, Silvia Carlin, Urska Vrhovsek
Publikováno v:
Applied Sciences, Vol 14, Iss 23, p 11362 (2024)
Despite its promising potential, the capabilities of Saccharomyces paradoxus in commercial winemaking are still unutilized and require further investigation. In this study, the effects of fermentation by a S. paradoxus strain P01-161 on the compositi
Externí odkaz:
https://doaj.org/article/0c376ce74cdf47f48510e0fab75aaf53
Autor:
Anna-Lena Vollheyde, Dulcenombre Rodriguez Navarro, Marcelino de los Mozos Pascual, María Cristina Alcántara Ramírez, Sanja Sikora, Ivana Rajnović, Imran Hammami, Darine Trabelsi, Christina von Haaren
Publikováno v:
Data in Brief, Vol 54, Iss , Pp 110528- (2024)
Pulse crops have become more important in food production and consumption systems for the transition towards sustainability. We present an agroecological dataset from 304 samples from 12 legume field trials in five locations across three countries in
Externí odkaz:
https://doaj.org/article/4a0dc4f5f8614190bcd76d78d7c35d0e
Publikováno v:
Journal of Central European Agriculture, Vol 24, Iss 3, Pp 681-688 (2023)
Soybean (Glycine max L.) is a very important legume in the human diet as well as fodder crop. Previous studies have reported that co-inoculation with PGPR (plant growth-promoting bacteria) and rhizobia promotes symbiotic nitrogen fixation efficiency,
Externí odkaz:
https://doaj.org/article/8929e3a0344742d9a33512eb4bb482cb
Autor:
Sanja Kajić, Petra Borovec, Lucija Horvat, Viktorija Kočmar, Lucija Sklepić, Sanja Sikora, Ivana Rajnović
Publikováno v:
Glasnik Zaštite Bilja, Vol 46, Iss 3, Pp 22-30 (2023)
Simbioznom fiksacijom dušika leguminoze mogu zadovoljiti veliki dio svojih potreba za dušikom na učinkovit i ekološki prihvatljiv način. Rizobije su skupine bakterija tla sa jedinstvenom sposobnošću tvorbe kvržica na korijenu leguminoza u koj
Externí odkaz:
https://doaj.org/article/d4264f0159374757be11464d52f534c2
Autor:
Helena Senko, Lucia Pole, Armin Mešić, Dunja Šamec, Marko Petek, Ines Pohajda, Ivana Rajnović, Nikolina Udiković-Kolić, Lidija Brkljačić, Goran Palijan, Ines Petrić
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 1, Pp 125-137 (2022)
Extreme events have produced more rain and became more frequent in many regions around the world, and these trends will rise with the warming of the planet. The vulnerable agricultural sectors, directly dependent on the climate, is predicted to be si
Externí odkaz:
https://doaj.org/article/1d5627ad23074cc0b3ed744c0eb2dc96
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 1, Pp 82-88 (2022)
The strains of nodule bacteria differ greatly in their symbiotic properties and efficiency in nitrogen fixation and therefore, the selection of highly effective strains is of great importance when attempting to achieve a successful pre-sowing inocula
Externí odkaz:
https://doaj.org/article/9701bf2fc85f41e48411589e7f3add95
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 2, Pp 285-291 (2020)
Drought is one of the most important factors limiting N fixation, growth and yield of soybean. In this study, fifteen indigenous Bradyrhizobium japonicum strains isolated from different regions of Croatia were subjected to in vitro investigations of
Externí odkaz:
https://doaj.org/article/67e6d07c80da4cf49f6111e3c1d3e093
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 1, Pp 151-158 (2020)
Endophytic bacteria colonize the internal tissue of the plant usually forming beneficial association with their host. The main aim of this study was to genotypically and phenotypically characterize endophytic bacteria isolated from roots, stems and n
Externí odkaz:
https://doaj.org/article/0c38d53bed19400889685d11b464bf04
Autor:
Sanja Kajić, Petra Borovec, Lucija Horvat, Viktorija Kočmar, Lucija Sklepić, Sanja Sikora, Ivana Rajnović
Publikováno v:
Glasnik Zaštite Bilja, Vol 46, Iss 3, Pp 30-30 (2023)
Symbiotic nitrogen fixation enables legumes to supply most of their needs for nitrogen in efficient and ecological manner. Rhizobia are group of prokaryotic organisms with the unique ability to form symbiotic relationships at the root of leguminosis
Externí odkaz:
https://doaj.org/article/43d51f71bda1460485867d54d8e07652
Autor:
Anastazija Huđ, Dunja Šamec, Helena Senko, Marko Petek, Lidija Brkljačić, Lucia Pole, Boris Lazarević, Ivana Rajnović, Nikolina Udiković-Kolić, Armin Mešić, Goran Palijan, Branka Salopek-Sondi, Ines Petrić
Publikováno v:
Agronomy, Vol 13, Iss 1, p 200 (2023)
Climate change has a significant impact on the agricultural sector, negatively affecting plants’ growth and development, with predicted strong consequences on food availability in the future. Although we are experiencing more frequent and intense h
Externí odkaz:
https://doaj.org/article/460110dee1dd49eb91c688ab04751501