Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Ivan M Savic"'
Autor:
Ivan M Savic, Vesna D Nikolic, Ivana M Savic-Gajic, Ljubisa B Nikolic, Svetlana R Ibric, Dragoljub G Gajic
Publikováno v:
Frontiers in Plant Science, Vol 6 (2015)
The process of amygdalin extraction from plum seeds was optimized using central composite design (CCD) and multilayer perceptron (MLP). The effect of time, ethanol concentration, solid-to-liquid ratio and temperature on the amygdalin content in the e
Externí odkaz:
https://doaj.org/article/0b467de028c94184b010b323e72ebb3c
Autor:
Ivana M. Savic Gajic, Ivan M. Savic
Publikováno v:
Carbon Resources Conversion, Vol 6, Iss 1, Pp 20-26 (2023)
In this study, the energy-efficient advanced procedure for the production of oil from plum seeds was proposed. The optimization of ultrasound-assisted extraction (UAE) of oil was carried out using the response surface methodology with the Box-Behnken
Externí odkaz:
https://doaj.org/article/42e11cec857644b4b2f53ce30e08f138
Publikováno v:
Cleaner Engineering and Technology, Vol 3, Iss , Pp 100135- (2021)
This study presents a challenge in terms of the development of cleaner technologies and sustainable development. The main effort was invested in the improvement of oxidative stability of plum seed oil using an eco-friendly and easy-to-use procedure (
Externí odkaz:
https://doaj.org/article/e7d70f8efd32453ab054a8f0fde15851
Autor:
Ivan M. Savic, Ivana M. Savic Gajic, Miljana G. Milovanovic, Stanko Zerajic, Dragoljub G. Gajic
Publikováno v:
Antioxidants, Vol 11, Iss 2, p 297 (2022)
The recovery of bioactive compounds from waste and modification of their properties by encapsulation are the main challenges today. In this study, the ultrasound-assisted extraction of antioxidants from orange peels was optimized using a central comp
Externí odkaz:
https://doaj.org/article/db79d55358b448c4a7e85b606de48734
Publikováno v:
Biomolecules, Vol 11, Iss 2, p 225 (2021)
The paper was aimed at developing an ultrasound-assisted extraction of carotenoids from orange peel using olive oil as a solvent. A central composite design was used to define the optimal conditions for their extraction. Under the optimal conditions
Externí odkaz:
https://doaj.org/article/bc3ac32d97674365b6a6b743a4d45e59
Publikováno v:
Chemical Engineering Communications. 209:1182-1190
The impact of solvent polarity on the kinetics, reducing capacity, antioxidant activity, and mineral composition of black locust (Robinia pseudoacacia) flowers extracts obtained by ultrasound-assis...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffcb38810924805b1a3ccc4e0e7e7461
https://doi.org/10.1080/00986445.2021.1949304
https://doi.org/10.1080/00986445.2021.1949304
Autor:
Miladin Gligorić, Biljana Đurić, Ivan M. Savic, Zoran Obrenović, Aleksandar Došić, Milomirka Skrba
Publikováno v:
Zastita materijala. 62:155-165
ZSM-5 zeolites are highly silicate materials that have significant application in catalytic processes in petrochemistry, especially due to their high selectivity. Most reactions in the petrochemical industry are acid-catalyzed. The acidic properties
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35bb1c6f55a2053640a2da5626a389ee
https://doi.org/10.5937/zasmat2103155s
https://doi.org/10.5937/zasmat2103155s
Autor:
Ivana M. Savic Gajic, Ivan M. Savic
Publikováno v:
Optimization and Engineering. 22:141-158
This paper aimed to optimize the extraction of antioxidants from plum seeds (Prunus domestica L.) using ultrasound-assisted extraction. The Box–Behnken design was used for the optimization of the extraction process. The four extraction parameters,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1daeb9f9a8c13dc0028345e36b95ba70
https://doi.org/10.1007/s11081-020-09565-0
https://doi.org/10.1007/s11081-020-09565-0
Optimization of ultrasound-assisted extraction of polyphenols from wheatgrass (Triticum aestivum L.)
Autor:
Ivana M. Savic Gajic, Ivan M. Savic
Publikováno v:
Journal of Food Science and Technology. 57:2809-2818
Conventional extraction techniques require high consumption of available resources and thus are ineffective and expensive, especially at an industrial scale. The aim of the study was to optimize the ultrasound-assisted extraction of polyphenols from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::949fb810a7a25a16005e9fc9a50ac5e8
https://doi.org/10.1007/s13197-020-04312-w
https://doi.org/10.1007/s13197-020-04312-w
Autor:
Ivan M. Savic, Ivana M. Savic Gajic
Publikováno v:
Sustainability; Volume 14; Issue 19; Pages: 12601
The extraction of bioactive compounds from the waste material in the food industry is an important approach because, in that way, the plant raw material can be utilized before its landfill disposal or combustion. The interest of scientists is great f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ab33b5125c79696edb99ea11a3cb6c7
https://doi.org/10.3390/su141912601
https://doi.org/10.3390/su141912601