Výsledky vyhledávání - "Ivan Galindo-Castro"

Antileishmanial and Antitrypanosomal Activity of Synthesized Hydrazones, Pyrazoles, Pyrazolo[1,5-a]-Pyrimidines and Pyrazolo[3,4-b]- Pyridine

Autor: Katherine Figarella, Sabrina Marsiccobetre, Neudo Urdaneta, Nieves Canudas, Ivan Galindo-Castro, Julio Herrera, Elier Galarraga

Publikováno v: Current Bioactive Compounds. 14:234-239

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::321b1bb37906af7110bc4f91f72d121a
https://doi.org/10.2174/1573407213666170405121810

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A system for the detection and typing of human papillomavirus of the lower genital tract: in situ hybridization screening and polymerase chain reaction confirmation

Autor: Gloria, Premoli, Ivan, Galindo-Castro, José Luis, Ramírez

Publikováno v: Investigacion clinica. 46(4)

We developed a simplified and non-isotopic in situ hybridization procedure for the detection of Human Papillomavirus (HPV) in routine Papanicolaou cervical smears. The assay involves one oligonucleotide (malignant probe) which recognizes high risk HP

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::778277b85b4377f01d953f3b11ca5240
https://pubmed.ncbi.nlm.nih.gov/16353544

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A new technology for beer flavor stabilization: control of key intermediates of the Maillard reaction

Autor: Rafael Rangel-Aldao, Adriano Bravo, Ivan Galindo-Castro, Beatriz Sanchez, Lorena Reverol, Erika Scherer, Jorge Madrid, Jose Luis Ramirez, Julio Herrera, Merja Penttilä, Maija-Leena Vehkomäki, Virve Vidgren, Hannele Virtanen, Silja Home

Publikováno v: Rangel-Aldao, R, Bravo, A, Galindo-Castro, I, Sanchez, B, Reverol, L, Scherer, E, Madrid, J, Ramirez, J L, Herrera, J, Penttilä, M, Vehkomäki, M-L, Vidgren, V, Virtanen, H & Home, S 2001, A new technology for beer flavor stabilization: control of key intermediates of the Maillard reaction . in Proceedings of the 28th EBC Congress: Budapest 2001 . Fachverlag Hans Carl, Nurnberg, pp. 576-584 .
VTT Technical Research Centre of Finland-PURE

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ca9ce95ae1f1d5dbb6ba01654be28920
https://cris.vtt.fi/en/publications/5b419aa7-ff44-4920-80c1-24b26225aa83

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Akademický článek

Two-dimensional gel electrophoresis to identify arcelins from Phaseolus vulgaris with inmuno-proteomic analysis

Autor: Carolina Bernal, Daynet Sosa, Iván Galindo-Castro, Nardy Diez

Publikováno v: Agronomía Colombiana, Vol 36, Iss 2, Pp 114-119 (2018)

The present study used proteomics to analyze the expression of lectin-like proteins, specifically arcelins, in P. vulgaris cultivar varieties from Venezuela. A PAGE-SDS analysis of 30 commercial accessions of P. vulgaris showed significant difference

Externí odkaz: https://doaj.org/article/58d85922995645898d7a67a0ae9e7030

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