Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ivan Czako"'
Autor:
Vince Láng, Dimitra Dafnaki, István Balla, Ivan Czako, Sándor Csenki, Gergő Péter Kovács, Kennedy Mutua, Dora Szlatenyi, László Vulcz, Benjamin Bukombe
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 73, Iss 1, Pp 184-198 (2023)
Adapting agriculture to climate change is essential for sustainable food production. However, the development of suitable adaptation mechanisms requires a clear understanding of the plant-climate interaction. The number of growing degree days (GDD) i
Externí odkaz:
https://doaj.org/article/3bb274fc48ef45289cafd41576252cc7
Publikováno v:
Water, Vol 15, Iss 7, p 1340 (2023)
Waterlogging in agriculture poses severe threats to soil properties, crop yields, and farm profitability. Remote sensing data coupled with drainage systems offer solutions to monitor and manage waterlogging in agricultural systems. However, implement
Externí odkaz:
https://doaj.org/article/8b33dd7b3565444195b259e97572fe6a
Soil bacterial communities play an important role in soil health, carbon (C), and nutrient cycling, as well as in soil-plant relationships in agroecosystems. However, our understanding of the drivers and distribution of soil bacterial communities acr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::056814f7ee85ba72bce3f5019261d0ca
https://doi.org/10.5194/egusphere-egu23-13475
https://doi.org/10.5194/egusphere-egu23-13475
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 17, Iss 1 (2023)
Improvements in agriculture has been focusing on innovations to improve the efficiency of the activity by making the traditional production structure currently in use more flexible and by making the necessary technological changes for farmers with la
Externí odkaz:
https://doaj.org/article/57928acfcab2451da7d57df2ac0842c6
Publikováno v:
Apstract: Applied Studies in Agribusiness and Commerce, Vol 16, Iss 2 (2022)
One of the goals of the developments is to improve the efficiency of the activity by making the currently used traditional production structure more flexible and by making the necessary changes to the technology in the case of farmers with large agri
Externí odkaz:
https://doaj.org/article/dab669690ad74cffa788133bac6c5b71