Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Iva Manasi"'
Publikováno v:
Journal of Materials Chemistry A. 10:18422-18430
Micelle templated ceria was prepared via a solvothermal route, from a type IV deep eutectic solvent, to compare the porosity and catalytic properties when different surfactants were used as porogens.
Publikováno v:
Manasi, I, Andalibi, M R, Atri, R S, Hooton, J, King, S M & Edler, K J 2021, ' Self-assembly of ionic and non-ionic surfactants in type IV cerium nitrate and urea based deep eutectic solvent ', Journal of Chemical Physics, vol. 155, no. 8, 084902 . https://doi.org/10.1063/5.0059238
Understanding and manipulating micelle morphology are key to exploiting surfactants in various applications. Recent studies have shown surfactant self-assembly in a variety of Deep Eutectic Solvents (DESs) where both the nature of surfactants and the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::23bf69431e019455b8ac6b9587c61373
https://purehost.bath.ac.uk/ws/files/225983014/CeU_Surfactants_JCP_V3_1_.pdf
https://purehost.bath.ac.uk/ws/files/225983014/CeU_Surfactants_JCP_V3_1_.pdf
Publikováno v:
Eutectic Solvents and Stress in Plants ISBN: 9780128216910
Deep eutectic solvents (DES) are extensively hydrogen-bonded eutectic mixtures with low melting points. The presence of H-bonding makes them highly susceptible to interactions with water and also allows them to support amphiphile self-assembly, both
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c39c70ca42ec0303ed6de44f66fe3e0e
https://doi.org/10.1016/bs.abr.2020.09.002
https://doi.org/10.1016/bs.abr.2020.09.002
Autor:
Oliver S. Hammond, Adrian Sanchez-Fernandez, James P. Tellam, Ria Atri, James Doutch, Karen J. Edler, Iva Manasi
Publikováno v:
The Journal of Physical Chemistry. B
Deep eutectic solvents (DES) are potentially greener solvents obtained through the complexation of simple precursors which, among other applications, have been investigated in recent years for their ability to support the self-assembly of amphiphilic
Autor:
Iva Manasi
Publikováno v:
Iva Manasi
Chocolate comprises a dense suspension of solids, mainly sucrose with cocoa and milk solids, in a continuous fat phase of cocoa butter stabilised by surfactants, namely lecithin (mostly phospholipid), and sometimes polyglycerol polyricinoleate (PGPR)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a0b3c891cb90e9d33c46bc946c5f3cf3
http://hdl.handle.net/1842/35739
http://hdl.handle.net/1842/35739
Autor:
Thomas Saerbeck, Iva Manasi, Simon Titmuss, James P. Tellam, Chuchuan Dong, Joshaniel F. K. Cooper, Thomas Arnold, Gavin B. G. Stenning, Isabella Van Damme
Publikováno v:
Manasi, I, Arnold, T, Cooper, J F K, Van Damme, I, Dong, C, Saerbeck, T, Stenning, G B G, Tellam, J & Titmuss, S 2019, ' Planar sucrose substrates for investigating interfaces found in molten chocolate ', Food Structure, vol. 22 . https://doi.org/10.1016/j.foostr.2019.100128
We present planar substrates suitable for investigating the sucrose/triglyceride fat interfaces found in molten chocolate with surface science techniques. The planar sucrose substrates are produced by spin coating sucrose onto hydrophilic, silicon ox
Autor:
Iva Manasi
Publikováno v:
Iva Manasi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4886c268c222270ea34278e87436fe59
https://patents.google.com/patent/US9953818B2/en
https://patents.google.com/patent/US9953818B2/en