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pro vyhledávání: '"Itamar Cabral de CARVALHO JUNIOR"'
Autor:
Thiago Rocha dos Santos MATHIAS, Itamar Cabral de CARVALHO JUNIOR, Carlos Wanderlei Piler de CARVALHO, Eliana Flávia Camporese SÉRVULO
Publikováno v:
Alimentos e Nutrição, Vol 22, Iss 4, Pp 521-529 (2011)
Yogurt is a functional food that has great demand due to the consumer’s search for a healthier diet. In order to expand the consumer market of this product, many flavors are available, satisfying the most varied preferences. Besides the taste a
Externí odkaz:
https://doaj.org/article/afcbdaf8c03d41d5a31a41de27fd1d94
Autor:
Mathias, Thiago Rocha dos Santos, de Carvalho Junior, Itamar Cabral, de Carvalho, Carlos Wanderlei Piler, Sérvulo, Eliana Flávia Camporese
Publikováno v:
Brazilian Journal of Food & Nutrition / Alimentos e Nutrição; Oct-Dec2011, Vol. 22 Issue 4, p521-529, 9p, 7 Charts, 3 Graphs