Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Israela Hayam"'
Publikováno v:
Nutrition Research. 15:1037-1044
The relationship between dietary oxidized oil and the activity of some antioxidant enzymes and the peroxidation state of plasma lipoproteins was studied with male growing rats. The animals were fed diets containing 10% fresh or oxidized soybean oil.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e6cbc0f78499e9858e6d132fce30db98
https://doi.org/10.1016/0271-5317(95)00065-q
https://doi.org/10.1016/0271-5317(95)00065-q
Publikováno v:
The Journal of Nutritional Biochemistry. 4:563-568
The effect of dietary oxidized lipids on the fluidity and function of red blood cell (RBC) membranes was studied. Male growing rats were fed diets containing 10% fresh (control) or oxidized (experimental) soybean oil for 8 weeks. Ingestion of the oxi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ef405a5599546786119315b347de9ed
https://doi.org/10.1016/0955-2863(93)90024-q
https://doi.org/10.1016/0955-2863(93)90024-q
Publikováno v:
Bioscience, biotechnology, and biochemistry. 61(6)
Male weanling rats were fed on diets containing 10% of either oxidized or fresh (control) soybean oil for periods of 4 and 7 weeks. The ingestion of oxidized oil was found to reduce the content of free thiols in the erythrocyte membrane and to increa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7bb318f4ce18d9ba4571e200e40bd015
https://pubmed.ncbi.nlm.nih.gov/9303747
https://pubmed.ncbi.nlm.nih.gov/9303747