Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Isong, E U"'
Publikováno v:
Plant Foods for Human Nutrition; May1997, Vol. 51 Issue 1, p79-84, 6p
Publikováno v:
Plant Foods for Human Nutrition; 1996, Vol. 49 Issue 2, p133-137, 5p
Publikováno v:
Food and Chemical Toxicology; 2000, Vol. 38 Issue: 11 p997-1004, 8p
Publikováno v:
Food Chemistry; 1999, Vol. 64 Issue: 4 p489-494, 6p
Publikováno v:
Nutrition Research; 1996, Vol. 16 Issue: 5 p773-780, 8p
Autor:
Isong, E. U., Essien, I. B.
Publikováno v:
Plant Foods for Human Nutrition (Formerly Qualitas Plantarum); February 1996, Vol. 49 Issue: 2 p133-137, 5p
Publikováno v:
Plant foods for human nutrition (Dordrecht, Netherlands) [Plant Foods Hum Nutr] 1999; Vol. 53 (3), pp. 209-22.
Autor:
Isong EU; 'Department of Chemistry and Biochemistry, University of Uyo, P.O. Box 2311, Uyo-Akwa State, Nigeria., Edet AJ, Adewusi SA, Udoessien EI
Publikováno v:
African journal of health sciences [Afr J Health Sci] 1997 Jan-Mar; Vol. 4 (1), pp. 35-8.