Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ismi J"'
Publikováno v:
As-Sidanah, Vol 5, Iss 1, Pp 177-187 (2023)
This research aimed to determine the application of natural flavoring powder processed from shrimp waste. Natural MSG (Monosodium glutamate) which plays a role in shrimp waste due to the presence of glutamic acid in it. Flavoring is a component of co
Externí odkaz:
https://doaj.org/article/8577b8e95a644dc89b6e76bf8714b67d
Publikováno v:
As-Sidanah, Vol 4, Iss 1, Pp 38-46 (2022)
Seaweed has the potential to be developed as a food product with high nutritional and economic value. Nori is red seaweed (Porphyra algae) that is mashed until the liquid inside comes out then it is flattened and dried in direct sunlight to dry. Nori
Externí odkaz:
https://doaj.org/article/db14eee1885241ff99b20145d279dc80
Autor:
Kadar DD; Division of Urology., Warli SM; Division of Urology.; Department of Urology, Universitas Sumatera Utara Hospital, Universitas Sumatera Utara., Ritarwan K; Department of Neurology, Faculty of Medicine, Universitas Sumatera Utara-Haji Adam Malik General Hospital., Ichwan M; Departments of Pharmacology and Therapeutics., Ismi J; Department of Surgery, Faculty of Medicine, Universitas Syiah Kuala-Zainoel Abidin General Hospital, Banda Aceh, Indonesia., Fikri E; Division of Pediatric Surgery, Department of Surgery., Harahap J; Public Health., Alferraly I; Anatomical Pathology, Faculty of Medicine, Universitas Sumatera Utara, Medan.
Publikováno v:
Annals of medicine and surgery (2012) [Ann Med Surg (Lond)] 2024 Jan 12; Vol. 86 (3), pp. 1408-1415. Date of Electronic Publication: 2024 Jan 12 (Print Publication: 2024).