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pro vyhledávání: '"Ismail Channouf"'
Autor:
Amine Khoulati, Sabir Ouahhoud, Ismail Channouf, Khalid Channouf, Amal Azdimousa, Samira Mamri, Anas Ziani, Sanae Baddaoui, Abderrahmane Hadini, Abdeslam Asehraou, Ennouamane Saalaoui
Publikováno v:
Scientific African, Vol 19, Iss , Pp e01451- (2023)
This study aims to valorize saffron by-products and use them as biostimulants in agricultural practices against chemical products. For this, different treatment of the aqueous extract of the stigmas, tepals and stamens: STS = 1 g/L stigma + 1 g/L tep
Externí odkaz:
https://doaj.org/article/785bc45487f5482f9136f01069af97ea
