Low-dose valine attenuates diet-induced metabolic dysfunction-associated steatotic liver disease (MASLD) in mice by enhancing leptin sensitivity and modulating the gut microbiome.

Autor: Felicianna; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China., Lo EKK; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China., Chen C; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China., Ismaiah MJ; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China., Zhang F; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China., Leung HKM; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China., El-Nezami H; School of Biological Sciences, University of Hong Kong, Pokfulam 999077, Hong Kong, China; Institute of Public Health and Clinical Nutrition, School of Medicine, University of Eastern Finland, FI-70211 Kuopio, Finland. Electronic address: elnezami@hku.hk.

Publikováno v: Molecular metabolism [Mol Metab] 2024 Dec; Vol. 90, pp. 102059. Date of Electronic Publication: 2024 Nov 01.

Modulation of Gut Microbial Biomarkers and Metabolites in Cancer Management by Tea Compounds.

Autor: Leung HKM; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China., Lo EKK; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China., Zhang F; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China., Felicianna; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China., Ismaiah MJ; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China., Chen C; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China., El-Nezami H; School of Biological Sciences, University of Hong Kong, Pokfulam, Hong Kong SAR 999077, China.; Institute of Public Health and Clinical Nutrition, School of Medicine, University of Eastern Finland, FI-70211 Kuopio, Finland.

Publikováno v: International journal of molecular sciences [Int J Mol Sci] 2024 Jun 08; Vol. 25 (12). Date of Electronic Publication: 2024 Jun 08.

Resistant starch decreases intrahepatic triglycerides in patients with NAFLD via gut microbiome alterations.

Autor: Ni Y; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China; Microbiome Dynamics, Leibniz Institute for Natural Product Research and Infection Biology - Hans Knöll Institute, Beutenbergstraße 11A, 07745 Jena, Germany; Cluster of Excellence Balance of the Microverse, Friedrich Schiller University Jena, Jena, Germany., Qian L; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China., Siliceo SL; Microbiome Dynamics, Leibniz Institute for Natural Product Research and Infection Biology - Hans Knöll Institute, Beutenbergstraße 11A, 07745 Jena, Germany., Long X; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China., Nychas E; Microbiome Dynamics, Leibniz Institute for Natural Product Research and Infection Biology - Hans Knöll Institute, Beutenbergstraße 11A, 07745 Jena, Germany., Liu Y; State Key Laboratory of Pharmaceutical Biotechnology, The University of Hong Kong, Hong Kong, China; Department of Medicine, The University of Hong Kong, Hong Kong, China., Ismaiah MJ; Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio 70211, Finland; School of Biological Sciences, Faculty of Science, The University of Hong Kong, Hong Kong SAR, China., Leung H; Microbiome Dynamics, Leibniz Institute for Natural Product Research and Infection Biology - Hans Knöll Institute, Beutenbergstraße 11A, 07745 Jena, Germany., Zhang L; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China., Gao Q; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China., Wu Q; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China., Zhang Y; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China., Jia X; State Key Laboratory of Pharmaceutical Biotechnology, The University of Hong Kong, Hong Kong, China; Department of Medicine, The University of Hong Kong, Hong Kong, China., Liu S; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China., Yuan R; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China., Zhou L; CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China., Wang X; CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China., Li Q; CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China., Zhao Y; College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China., El-Nezami H; Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio 70211, Finland; School of Biological Sciences, Faculty of Science, The University of Hong Kong, Hong Kong SAR, China., Xu A; State Key Laboratory of Pharmaceutical Biotechnology, The University of Hong Kong, Hong Kong, China; Department of Medicine, The University of Hong Kong, Hong Kong, China; Department of Pharmacology and Pharmacy, The University of Hong Kong, Hong Kong, China., Xu G; CAS Key Laboratory of Separation Science for Analytical Chemistry, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China. Electronic address: xugw@dicp.ac.cn., Li H; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China. Electronic address: huarting99@sjtu.edu.cn., Panagiotou G; Microbiome Dynamics, Leibniz Institute for Natural Product Research and Infection Biology - Hans Knöll Institute, Beutenbergstraße 11A, 07745 Jena, Germany; Department of Medicine, The University of Hong Kong, Hong Kong, China; Friedrich Schiller University, Faculty of Biological Sciences, Jena, Germany. Electronic address: gianni.panagiotou@leibniz-hki.de., Jia W; Shanghai Key Laboratory of Diabetes Mellitus, Department of Endocrinology and Metabolism, Shanghai Diabetes Institute, Shanghai Clinical Center for Diabetes, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai 200233, China. Electronic address: wpjia@sjtu.edu.cn.

Publikováno v: Cell metabolism [Cell Metab] 2023 Sep 05; Vol. 35 (9), pp. 1530-1547.e8.

Twelve Weeks of High-Intensity Interval Training Alters Adipose Tissue Gene Expression but Not Oxylipin Levels in People with Non-Alcoholic Fatty Liver Disease.

Autor: Csader S; Department of Public Health and Clinical Nutrition, University of Eastern Finland, FI-70200 Kuopio, Finland., Ismaiah MJ; School of Biological Sciences, The University of Hong Kong, Pokfulam Road, Hong Kong 999077, China., Kuningas T; Institute of Biomedicine, School of Medicine, University of Eastern Finland, FI-70210 Kuopio, Finland., Heinäniemi M; Institute of Biomedicine, School of Medicine, University of Eastern Finland, FI-70210 Kuopio, Finland., Suhonen J; Institute of Biomedicine, School of Medicine, University of Eastern Finland, FI-70210 Kuopio, Finland., Männistö V; Department of Medicine, University of Eastern Finland and Kuopio University Hospital, FI-70210 Kuopio, Finland., Pentikäinen H; Kuopio Research Institute of Exercise Medicine, FI-70210 Kuopio, Finland., Savonen K; Kuopio Research Institute of Exercise Medicine, FI-70210 Kuopio, Finland.; Department of Clinical Physiology and Nuclear Medicine, Kuopio University Hospital, FI-70210 Kuopio, Finland., Tauriainen MM; Department of Public Health and Clinical Nutrition, University of Eastern Finland, FI-70200 Kuopio, Finland.; Department of Medicine, University of Eastern Finland and Kuopio University Hospital, FI-70210 Kuopio, Finland., Galano JM; Institut des Biomolécules Max Mousseron (IBMM), UMR 5247, Université de Montpellier, CNRS, ENSCM, F-34093 Montpellier, France., Lee JC; School of Biological Sciences, The University of Hong Kong, Pokfulam Road, Hong Kong 999077, China., Rintamäki R; Department of Medicine, Endocrinology and Clinical Nutrition, Kuopio University Hospital, FI-70210 Kuopio, Finland., Karisola P; Faculty of Medicine, Human Microbiome Research Program, University of Helsinki, FI-00100 Helsinki, Finland., El-Nezami H; Department of Public Health and Clinical Nutrition, University of Eastern Finland, FI-70200 Kuopio, Finland.; School of Biological Sciences, The University of Hong Kong, Pokfulam Road, Hong Kong 999077, China., Schwab U; Department of Public Health and Clinical Nutrition, University of Eastern Finland, FI-70200 Kuopio, Finland.; Department of Medicine, Endocrinology and Clinical Nutrition, Kuopio University Hospital, FI-70210 Kuopio, Finland.

Publikováno v: International journal of molecular sciences [Int J Mol Sci] 2023 May 09; Vol. 24 (10). Date of Electronic Publication: 2023 May 09.