Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Ismael F. Chavez-Diaz"'
Autor:
Ismael F. Chavez-Diaz, Hortencia G. Mena-Violante, Ana N. Hernandez-Lauzardo, Guadalupe Oyoque-Salcedo, Ernesto Oregel-Zamudio, M. Valentina Angoa-Perez
Publikováno v:
Revista de la Facultad de Ciencias Agrarias, Vol 51, Iss 2 (2019)
The potential of four native bacterial strains of blackberries cv. Brazos (Rubus fruticosus): Bacillus subtilis (BSS), Bacillus subtilis (BSL), Bacillus licheniformis (BLI) and Leifsonia aquatica (LAQ), was evaluated for the postharvest control of so
Externí odkaz:
https://doaj.org/article/088faef4f6b84be0bc95c02a4fc99f23
Autor:
Alberto J. Valencia-Botín, Ismael F. Chávez-Díaz, Florentina Zurita-Martínez, Allan Tejeda-Ortega, Lily X. Zelaya-Molina
Publikováno v:
Microbiology Research, Vol 15, Iss 3, Pp 1144-1162 (2024)
Tequila vinasse, a byproduct of the tequila industry, is frequently discharged into water bodies or agricultural fields, posing significant ecological and human health risks. Bacterial communities that inhabit these agricultural fields have developed
Externí odkaz:
https://doaj.org/article/16be41b8720c4e1fb0c8bfb106e9def4
Autor:
Ismael F. Chávez-Díaz, Santiago Ruiz-Ramírez, Edgardo Bautista-Ramírez, Carlos I. Cruz-Cárdenas, Francisco F. Calvillo-Aguilar, Mario Blanco-Camarillo, Zoe Resendiz-Venado, Juan Ramos-Garza, Lily X. Zelaya-Molina
Publikováno v:
Journal of Agriculture and Food Research, Vol 16, Iss , Pp 101214- (2024)
The exploration of microbial strains for the biocontrol against Fusarium diseases in maize, from extreme environments within native ecosystems, holds significant importance. For these reasons, this study aimed to obtain bacterial strains from the soi
Externí odkaz:
https://doaj.org/article/ce8998d69d42456685d2651c5fdea8d4
Autor:
Lily X. Zelaya-Molina, Ismael F. Chávez-Díaz, Juan Ramos-Garza, Marja L. Fajardo-Franco, César Hernández-Rodríguez
Publikováno v:
Current Research in Microbial Sciences, Vol 6, Iss , Pp 100222- (2024)
Microbial genetic resources, as part of world's biodiversity, are the backbone of all ecosystems. Their application in agri-food and industrial production has proven to be vital for the advancement of humankind. Today, amidst challenges stemming from
Externí odkaz:
https://doaj.org/article/270610bf0f3b49dfbdd90458e4d6355a
Autor:
Miguel G. Velázquez-del Valle, Valentina Angoa-Pérez, Ismael F. Chavez-Diaz, A. N. Hernández-Lauzardo, Sigifredo López-Díaz
Publikováno v:
Fruits. 69:41-46
Introduction. Mexico is one of the most important producers and exporters of blackberries in the world. During postharvest handling, blackberry fruits are exposed to the attack of phytopathogenic fungi. Materials and methods. To obtain Rhizopus stolo
Autor:
Humberto Ramírez-Vega, Ramón I. Arteaga-Garibay, Otoniel Maya-Lucas, Victor M. Gómez-Rodríguez, Ismael F. Chávez-Díaz, José M. Ruvalcaba-Gómez, Darwin Heredia-Nava, Raquel Loperena-Martínez, L. X. Zelaya-Molina
Publikováno v:
Microorganisms, Vol 8, Iss 10, p 1503 (2020)
Maize silage is used in the diet of dairy cows, with suitable results in milk yield. In this study, the composition and diversity of the bacterial communities of the silage process of Amarillo Zamorano (AZ) Mexican maize landrace with relation to the
Externí odkaz:
https://doaj.org/article/64e245c318274906b6e445016ab009ee