Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Isis Fernanda Silva Medeiros"'
Autor:
Isis Fernanda Silva Medeiros, Paulo Sérgio Lima e Silva, Júlio César Dovale, Vianney Reinaldo de Oliveira, Jaeveson da Silva
Publikováno v:
Revista Ciência Agronômica, Vol 56 (2024)
ABSTRACT There is great interest in varieties with greater competitive ability against weeds. This can be facilitated by path analysis, which involves the statistical evaluation and interpretation of the relationship between yield and its components.
Externí odkaz:
https://doaj.org/article/ece49f89466149d0b6bd2bfe6b267f10
Autor:
Isis Fernanda Silva Medeiros, Paulo Sérgio Lima e Silva, Roberto Pequeno de Sousa, Jaeveson da Silva, Roseano Medeiros da Silva
Publikováno v:
Revista Ciência Agronômica, Vol 52, Iss 4 (2021)
ABSTRACT Cowpea is cultivated in the semi-arid region of Brazil and in various other countries, generally employing traditional varieties, which are grown as intercrops by low-income, illiterate farmers who lack technical assistance. Under such condi
Externí odkaz:
https://doaj.org/article/cebf4ac93f854cb58a2d73984df76632
Autor:
Isis Fernanda Silva Medeiros, Paulo Sérgio Lima e Silva, Roberto Pequeno de Sousa, Patrícia Liany de Oliveira Fernandes Siqueira, Vianney Reinaldo de Oliveira
Publikováno v:
Revista Ciência Agronômica, Vol 52, Iss 3 (2021)
ABSTRACT - Cowpea varieties that are more competitive against weeds are, by themselves, not enough to control the weeds. However, the adoption of more-competitive varieties, together with other cropping practices, including planting density and weedi
Externí odkaz:
https://doaj.org/article/dd16c6fb71c34dd196be98b33c5f78e9
Autor:
Jailma Ribeiro de Andrade, Isis Fernanda Silva Medeiros, Shirlyanne Ferreira da Silva, Claudinete Lígia Lopes Costa, Raimundo Andrade Andrade
Publikováno v:
Revista Verde de Agroecologia e Desenvolvimento Sustentável, Vol 4, Iss 1 (2009)
–foi mais expressiva quando as mesmas foram submetidas à irrigação com o menor turno de rega. O cultivo do maracujá amarelo no Brasil tem grande importância pela qualidade dos seus frutos, que são ricos em sais minerais e vitaminas, tendo seu
Externí odkaz:
https://doaj.org/article/2da5288c18284a378c30da39f3d34678
Autor:
Isis Fernanda Silva Medeiros, Paulo Sérgio Lima e Silva, Roberto Pequeno de Sousa, Patrícia Liany de Oliveira Fernandes Siqueira, Vianney Reinaldo de Oliveira
Publikováno v:
Revista Ciência Agronômica v.52 n.3 2021
Revista ciência agronômica
Universidade Federal do Ceará (UFC)
instacron:UFC
Revista Ciência Agronômica, Volume: 52, Issue: 3, Article number: e20207201, Published: 20 SEP 2021
Revista Ciência Agronômica, Vol 52, Iss 3 (2021)
Revista ciência agronômica
Universidade Federal do Ceará (UFC)
instacron:UFC
Revista Ciência Agronômica, Volume: 52, Issue: 3, Article number: e20207201, Published: 20 SEP 2021
Revista Ciência Agronômica, Vol 52, Iss 3 (2021)
Cowpea varieties that are more competitive against weeds are, by themselves, not enough to control the weeds. However, the adoption of more-competitive varieties, together with other cropping practices, including planting density and weeding, can pro