Occurrence and Dietary Risk Assessment of Mycotoxins in Most Consumed Foods in Cameroon: Exploring Current Data to Understand Futures Challenges

Autor: Isabelle Sandrine Bouelet Ntsama, Chiara Frazzoli, Guy Bertrand Pouokam, Vittorio Colizzi

Publikováno v: Foods, Vol 12, Iss 8, p 1713 (2023)

Mycotoxins are naturally occurring toxins that contaminate different crops and foodstuffs under certain circumstances during harvesting, handling, storage, and processing. Neither the dietary intake of mycotoxins in Cameroon is well characterized, no

Externí odkaz: https://doaj.org/article/88782555249f4d4583cbd34fe7b528f6

Mycotoxins and Heavy Metals of Poultry Feeds from the Centre, Littoral, and Western Regions of Cameroon

Autor: Fabrice De Paul Tatfo Keutchatang, Borelle Mafogang, Alex Dimitri Tchuenchieu Kamgain, Evelyne Nguegwouo, Hippolyte Mouafo Tene, Isabelle Sandrine Bouelet Ntsama, Gabriel Medoua Nama, Germain Kansci

Publikováno v: Journal of World's Poultry Research.

Heavy metals are a group of elements that could be found in poultry feeds and influence poultry production. Poultry feed generally consists of agricultural products, such as maize, groundnuts, and wheat, which may also be contaminated by mycotoxins.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::83b6b2c10d9d17610964f6fbcacadc1b
https://doi.org/10.36380/jwpr.2023.8

Occurrence of Total Aflatoxins, Aflatoxin B1, and Ochratoxin A in Chicken and Eggs in Some Cameroon Urban Areas and Population Dietary Exposure

Autor: Fabrice De Paul Tatfo Keutchatang, Alex K. Tchuenchieu, Evelyne Nguegwouo, Hippolyte Tene Mouafo, Isabelle Sandrine Bouelet Ntsama, Germain Kansci, Gabriel Nama Medoua

Publikováno v: Journal of Environmental and Public Health.

Consumption of chicken and eggs contaminated by mycotoxins could lead to a public health concern. This study was conducted to evaluate the dietary exposure of populations to aflatoxins (AFs) and ochratoxin A (OTA) through these poultry products in th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e1e2a0b309bb18c4733ee8a232c2a72a

Determination of water quality, trace elements contamination in Oreochomis niloticus and Clarias gariepinus reared in 2 types of ponds and health risk assessment in Cameroon

Autor: Julie Judith Tsafack Takadong, Jordi Serratosa, Gabriel Medoua Nama, Christine Fernande Nyangono Biyegue, Germain Kansci, Hélène Claudia Mentho, Isabelle Sandrine Bouelet Ntsama, Guy Pouokam, Betrand Ayuk Tambe

Background: Fish farming in Cameroon is growing very rapidly and fish available in the markets is mostly coming from fish farms, but domestic fish production is still low to meet demand. Intensification of production could lead to the occurrence of v

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::142422e57a456c25cbb0d835e7982fd9
https://doi.org/10.21203/rs.2.23261/v1

Shea butter solid nanoparticles for curcumin encapsulation: Influence of nanoparticles size on drug loading

Autor: Jordane Jasniewski, Michel Linder, Pierrick Durand, Isabelle Sandrine Bouelet Ntsama, Hassan Hajj Ali, Florentin Michaux

Publikováno v: European Journal of Lipid Science and Technology
European Journal of Lipid Science and Technology, Wiley-VCH Verlag, 2015, ⟨10.1002/ejlt.201500348⟩

International audience; In the present work, shea butter solid lipid nanoparticles (SLN) were prepared by sonication using nonionic surfactants as stabilizers without organic solvent. The mixture design methodology enabled to control particles size f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3f1de4ecbc27a9cb0220f52cef70ced7
https://hal.archives-ouvertes.fr/hal-01278471