Zobrazeno 1 - 10
of 94
pro vyhledávání: '"Isabelle Goldringer"'
Autor:
Odette D. Weedon, Sarah Brumlop, Annette Haak, Jörg Peter Baresel, Anders Borgen, Thomas Döring, Isabelle Goldringer, Edith Lammerts van Bueren, Monika M. Messmer, Péter Mikó, Edwin Nuijten, Bruce Pearce, Martin Wolfe, Maria Renate Finckh
Publikováno v:
Agronomy, Vol 13, Iss 6, p 1662 (2023)
A winter wheat composite cross population (CCP), created in the UK in 2001, has been grown in Germany, Hungary, and the UK since 2005 (F5 generation). In 2008/09 (F8), a cycling pattern for the populations was developed between partners to test the e
Externí odkaz:
https://doaj.org/article/d7edfe38fcb745d9800d6cbcd99d68ab
Autor:
Yannick De Oliveira, Laura Burlot, Julie C. Dawson, Isabelle Goldringer, Darkawi Madi, Pierre Rivière, Delphine Steinbach, Gaëlle van Frank, Mathieu Thomas
Publikováno v:
Plant Methods, Vol 16, Iss 1, Pp 1-9 (2020)
Abstract Motivation In 2005, researchers from the French National Research Institute for Agriculture, Food and Environment (Institut national de recherche pour l’agriculture, l’alimentation et l’environnement, INRAE) started a collaboration wit
Externí odkaz:
https://doaj.org/article/dfc5399377584278a9929c6c82737b74
Autor:
Benedikt Haug, Monika M. Messmer, Jérôme Enjalbert, Isabelle Goldringer, Emma Forst, Timothée Flutre, Tristan Mary-Huard, Pierre Hohmann
Publikováno v:
Frontiers in Plant Science, Vol 11 (2021)
Mixed cropping has been suggested as a resource-efficient approach to meet high produce demands while maintaining biodiversity and minimizing environmental impact. Current breeding programs do not select for enhanced general mixing ability (GMA) and
Externí odkaz:
https://doaj.org/article/cb72547f2056417fbeb89070026795cc
Autor:
Camille Vindras-Fouillet, Isabelle Goldringer, Gaëlle van Frank, Marc Dewalque, Axel Colin, Hélène Montaz, Jean-François Berthellot, Raphaël Baltassat, Christian Dalmasso
Publikováno v:
Agronomy, Vol 11, Iss 11, p 2117 (2021)
Wheat is a staple food in many diets and is currently cultivated worldwide. It provides a large proportion of the daily energy intake and contributes to food balance. Changes in agro-industrial practices in the bread sector, from the field to bread-m
Externí odkaz:
https://doaj.org/article/503a57ceb61241bc9e25527239599723
Autor:
Mathieu Thomas, Elise Demeulenaere, Julie C. Dawson, Abdul Rehman Khan, Nathalie Galic, Sophie Jouanne‐Pin, Carine Remoue, Christophe Bonneuil, Isabelle Goldringer
Publikováno v:
Evolutionary Applications, Vol 5, Iss 8, Pp 779-795 (2012)
Abstract Since the domestication of crop species, humans have derived specific varieties for particular uses and shaped the genetic diversity of these varieties. Here, using an interdisciplinary approach combining ethnobotany and population genetics,
Externí odkaz:
https://doaj.org/article/0a8223f612c54a228be279deaece3bd2
Autor:
Finckh, Odette D. Weedon, Sarah Brumlop, Annette Haak, Jörg Peter Baresel, Anders Borgen, Thomas Döring, Isabelle Goldringer, Edith Lammerts van Bueren, Monika M. Messmer, Péter Mikó, Edwin Nuijten, Bruce Pearce, Martin Wolfe, Maria Renate
Publikováno v:
Agronomy; Volume 13; Issue 6; Pages: 1662
A winter wheat composite cross population (CCP), created in the UK in 2001, has been grown in Germany, Hungary, and the UK since 2005 (F5 generation). In 2008/09 (F8), a cycling pattern for the populations was developed between partners to test the e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::0cf7912dd9871e9676f115065db9d164
Autor:
Lucas von Gastrow, Elisa Michel, Judith Legrand, Rémy Amelot, Diego Segond, Stéphane Guezenec, Olivier Rué, Véronique Chable, Isabelle Goldringer, Xavier Dousset, Estelle Serpolay‐Bessoni, Bruno Taupier‐Letage, Camille Vindras‐Fouillet, Bernard Onno, Florence Valence, Delphine Sicard
Publikováno v:
Molecular Ecology. 32:2413-2427
Understanding microbial dispersal is critical to understand the dynamics and evolution of microbial communities. However, microbial dispersal is difficult to study because of uncertainty about their vectors of migration. This applies to both microbia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9eb38a4e2f9af45c8784bac8956f4735
https://doi.org/10.1111/mec.16630
https://doi.org/10.1111/mec.16630
Publikováno v:
Theoretical Population Biology. 131:100-109
Spatiotemporal variations of natural selection may influence the evolution of various features of organisms such as local adaptation or specialisation. This article develops a method for inferring how selection varies between locations and between ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c2f0a0ccaa329f4fe7e8d1ee615e14b8
https://doi.org/10.1016/j.tpb.2019.11.007
https://doi.org/10.1016/j.tpb.2019.11.007
Autor:
Marc Dewalque, Raphaël Baltassat, Isabelle Goldringer, Jean-François Berthellot, Axel Colin, Christian Dalmasso, Camille Vindras-Fouillet, Hélène Montaz, Gaëlle van Frank
Publikováno v:
Agronomy, Vol 11, Iss 2117, p 2117 (2021)
Agronomy
Volume 11
Issue 11
Agronomy, MDPI, 2021, 11 (11), pp.2117. ⟨10.3390/agronomy11112117⟩
Agronomy
Volume 11
Issue 11
Agronomy, MDPI, 2021, 11 (11), pp.2117. ⟨10.3390/agronomy11112117⟩
International audience; Wheat is a staple food in many diets and is currently cultivated worldwide. It provides a large proportion of the daily energy intake and contributes to food balance. Changes in agro-industrial practices in the bread sector, f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::553051004a6b9cdc63bae0e96f159156
https://www.mdpi.com/2073-4395/11/11/2117
https://www.mdpi.com/2073-4395/11/11/2117
Autor:
Isabelle Goldringer, Xavier Le Roux, Sébastien Saint-Jean, Bruno Andrieu, Jonathan Gervaix, Jérôme Enjalbert, Amélie A. M. Cantarel, Vincent Allard, Sébastien Barot, Thomas Pommier
Publikováno v:
Journal of Experimental Botany
Journal of Experimental Botany, Oxford University Press (OUP), 2021, 72 (4), pp.1166-1180. ⟨10.1093/jxb/eraa491⟩
Journal of Experimental Botany, 2021, 72 (4), pp.1166-1180. ⟨10.1093/jxb/eraa491⟩
Journal of Experimental Botany, Oxford University Press (OUP), 2021, 72 (4), pp.1166-1180. ⟨10.1093/jxb/eraa491⟩
Journal of Experimental Botany, 2021, 72 (4), pp.1166-1180. ⟨10.1093/jxb/eraa491⟩
Although widely used in ecology, trait-based approaches are seldom used to study agroecosystems. In particular, there is a need to evaluate how functional trait variability among varieties of a crop species compares to the variability among wild plan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ddab90c34f0cb01bc90a8c89d69cfebb
https://hal.inrae.fr/hal-03121526
https://hal.inrae.fr/hal-03121526
