Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Isabel Walls"'
Autor:
Yesutor K. Soku, Abdelrahman Mohamed, Temesgen Samuel, Uday Dessai, Isabel Walls, Catherine Rockwell, Gamola Fortenberry, Tracy Berutti, Sharon Nieves-Miranda, Erin M. Nawrocki, Yezhi Fu, Edward Dudley, Stephen W. Mamber, John Hicks
Publikováno v:
Journal of Food Protection, Vol 87, Iss 2, Pp 100225- (2024)
Externí odkaz:
https://doaj.org/article/1aeba35915c54397a1802c04090af027
Autor:
Yesutor K. Soku, Abdelrahman Mohamed, Temesgen Samuel, Uday Dessai, Isabel Walls, Catherine Rockwell, Gamola Fortenberry, Tracy Berutti, Sharon Nieves-Miranda, Erin M. Nawrocki, Yezhi Fu, Edward Dudley, Stephen W. Mamber, John Hicks
Publikováno v:
Journal of Food Protection, Vol 87, Iss 1, Pp 100192- (2024)
Antimicrobial resistance (AMR) trends in 114 generic Escherichia coli isolated from channel catfish and related fish species were investigated in this study. Of these, 45 isolates were from commercial-sized channel catfish harvested from fishponds in
Externí odkaz:
https://doaj.org/article/4905c62577dd4db3b266da587a089558
Autor:
Bradford Gutting, Christopher Elkins, Isabel Walls, Gloria Solano-Aguilar, Emmanuel Mongodin, Margaret E. Coleman
Publikováno v:
Risk Analysis. 38:2013-2028
SRA Dose-Response and Microbial Risk Analysis Specialty Groups jointly sponsored symposia that addressed the intersections between the "microbiome revolution" and dose response. Invited speakers presented on innovations and advances in gut and nasal
Autor:
Virginia N. Scott, Isabel Walls
Publikováno v:
Journal of food protection. 60(9)
Growth of Listeria monocytogenes and Listeria innocua in commercially available sterile homogeneous foods was investigated at different temperatures, pH values, and NaCl concentrations. Growth data were fitted to the Gompertz equation and the resulti
Publikováno v:
Journal of food protection. 56(5)
Artificial sausage casings were used as a model for studying bacterial attachment to meat connective tissue. Sausage casings of known mass were exposed to suspensions of Salmonella typhimurium in 0.15 M NaCl under various time, temperature, and inocu
Autor:
Walid Q. Alali, Michael P. Doyle, Beatriz Lopez, Maria Fernanda Valencia, Alejandra Arevalo, Danilo Alvarez, Claudia Jarquin, Pilar Donado, Fredy Muñoz, Isabel Walls, Ana Judith Morales, Oneida Morales
Publikováno v:
Journal of Food Protection. 78:1642-1650
The objective of this study was to determine Salmonella numbers on retail raw chicken carcasses in Guatemala and to phenotypically characterize the isolates (serotyping and antibiotic susceptibility). In total, 300 chicken carcasses were collected fr
Autor:
Margaret, Coleman, Christopher, Elkins, Bradford, Gutting, Emmanuel, Mongodin, Gloria, Solano-Aguilar, Isabel, Walls
Publikováno v:
Risk analysis : an official publication of the Society for Risk Analysis. 38(10)
SRA Dose-Response and Microbial Risk Analysis Specialty Groups jointly sponsored symposia that addressed the intersections between the "microbiome revolution" and dose response. Invited speakers presented on innovations and advances in gut and nasal
Autor:
Giang Nguyen Thi, Phuong Bich To, Michael P. Doyle, Walid Q. Alali, Isabel Walls, Yen T. Ta, Trung Thanh Nguyen, Hao Thi Hong Le, Da Xuan Pham
Publikováno v:
Journal of Food Protection. 77:57-66
The objectives of this study were to quantify Salmonella counts on retail raw poultry meat in Vietnam and to phenotypically characterize (serovars and antibiotic resistance) the isolates. A total of 300 chicken carcasses were collected from two citie
Autor:
Sherri Dennis, Benjamin J. Silk, Peter Evans, Isabel Walls, Yuhuan Chen, Régis Pouillot, Karin Hoelzer
Publikováno v:
Risk Analysis. 33:1568-1581
Listeria monocytogenes is a leading cause of hospitalization, fetal loss, and death due to foodborne illnesses in the United States. A quantitative assessment of the relative risk of listeriosis associated with the consumption of 23 selected categori
Autor:
Hao Thi Hong Le, Isabel Walls, Danilo M. A. Lo Fo Wong, Michael P. Doyle, Walid Q. Alali, Trung Thanh Nguyen, Da Xuan Pham, Phuong Bich To, Yen T. Ta
Publikováno v:
Journal of Food Protection. 75:1851-1854
This study was conducted to estimate the prevalence of Salmonella on chicken carcasses collected from six regions in Vietnam. A total of 1,000 whole, dressed chicken carcasses were collected from five cities and seven provinces across the six regions