Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Isabel Cristina Molina-Botero"'
Autor:
Isabel Cristina Molina-Botero, Xiomara Gaviria-Uribe, Juan Pablo Rios-Betancur, Manuela Medina-Campuzano, Mercedes Toro-Trujillo, Ricardo González-Quintero, Bernardo Ospina, Jacobo Arango
Publikováno v:
Animals, Vol 14, Iss 1, p 19 (2023)
The objective of this research was to determine the effect of cassava (Manihot esculenta Crantz) supplementation on enteric methane (CH4) emissions, carbon footprint, and production parameters in dairy cows. Daily concentrate supply for Jersey and Je
Externí odkaz:
https://doaj.org/article/e39311beb9ef48bea73b455e2dd0a469
Autor:
Juan Manuel Cantet, Darío Colombatto, Rocío Soledad Martinez, Rolando Barahona Rosales, Isabel Cristina Molina Botero, Gustavo Jaurena
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 44, Iss 1 (2022)
The objective of this work was to analyze the effect of the addition of condensed tannins (CT) in the efficiency of digestion, methanogenic potential and energy distribution between the fermentation products of two forages. An assay was carried out u
Externí odkaz:
https://doaj.org/article/1e69775f47ba4ef69611a65ef427c48d
Autor:
Liz Beatriz Chino Velasquez, Isabel Cristina Molina-Botero, Juan Elmer Moscoso Muñoz, Carlos Gómez Bravo
Publikováno v:
Animals, Vol 12, Iss 18, p 2348 (2022)
The present study aims to establish the relationship between chemical composition and in vitro methane (CH4) production of high Andean grasses. For this purpose, eight species were collected in dry and rainy seasons: Alchemilla pinnata, Distichia mus
Externí odkaz:
https://doaj.org/article/ab71ca710a0249d0a0fa27d65ace0aa3
Autor:
Stiven Quintero-Anzueta, Isabel Cristina Molina-Botero, Juan Sebastian Ramirez-Navas, Idupulapati Rao, Ngonidzashe Chirinda, Rolando Barahona-Rosales, Jon Moorby, Jacobo Arango
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
Forage grass nutritional quality directly affects animal feed intake, productivity, and enteric methane (CH4) emissions. This study evaluated the nutritional quality, in vitro enteric CH4 emission potential, and optimization of diets based on two wid
Externí odkaz:
https://doaj.org/article/f4aeb50cc62144118394bb73d41fb3c8
Autor:
Xiomara Gaviria-Uribe, Diana M. Bolivar, Todd S. Rosenstock, Isabel Cristina Molina-Botero, Ngonidzashe Chirinda, Rolando Barahona, Jacobo Arango
Publikováno v:
Frontiers in Veterinary Science, Vol 7 (2020)
Methane (CH4) emissions from enteric fermentation in cattle are an important source of greenhouse gases, accounting for about 40% of all agricultural emissions. Diet quality plays a fundamental role in determining the magnitude of CH4 emissions. Spec
Externí odkaz:
https://doaj.org/article/9cbca81c941a4a188d19ff630e432555
Autor:
Juan Carlos Ku-Vera, Rafael Jiménez-Ocampo, Sara Stephanie Valencia-Salazar, María Denisse Montoya-Flores, Isabel Cristina Molina-Botero, Jacobo Arango, Carlos Alfredo Gómez-Bravo, Carlos Fernando Aguilar-Pérez, Francisco Javier Solorio-Sánchez
Publikováno v:
Frontiers in Veterinary Science, Vol 7 (2020)
The rumen microbiome plays a fundamental role in all ruminant species, it is involved in health, nutrient utilization, detoxification, and methane emissions. Methane is a greenhouse gas which is eructated in large volumes by ruminants grazing extensi
Externí odkaz:
https://doaj.org/article/7ef18f825d3d430487ad7d73ae862f0e
Autor:
Sara Stephanie Valencia-Salazar, Guillermo Jiménez-Ferrer, Isabel Cristina Molina-Botero, Juan Carlos Ku-Vera, Ngonidzashe Chirinda, Jacobo Arango
Publikováno v:
Agronomy, Vol 12, Iss 1, p 100 (2021)
Enteric methane (CH4) emitted by ruminant species is known as one of the main greenhouse gases produced by the agricultural sector. The objective of this study was to assess the potential the potential for CH4 mitigation and additionally the chemical
Externí odkaz:
https://doaj.org/article/c2e0e8546da444ffbe6742cb3c57c8fc
Autor:
Sara Stephanie Valencia-Salazar, Guillermo Jiménez-Ferrer, Isabel Cristina Molina-Botero, Juan Carlos Ku-Vera, Ngonidzashe Chirinda, Jacobo Arango
Publikováno v:
Agronomy, Vol 12, Iss 100, p 100 (2022)
Agronomy; Volume 12; Issue 1; Pages: 100
Agronomy; Volume 12; Issue 1; Pages: 100
Enteric methane (CH4) emitted by ruminant species is known as one of the main greenhouse gases produced by the agricultural sector. The objective of this study was to assess the potential the potential for CH4 mitigation and additionally the chemical
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69b85af73c14b1204805f866d8883b5e
https://www.mdpi.com/2073-4395/12/1/100
https://www.mdpi.com/2073-4395/12/1/100
Autor:
María Denisse Montoya-Flores, Isabel Cristina Molina-Botero, Jacobo Arango, José Luis Romano-Muñoz, Francisco Javier Solorio-Sánchez, Carlos Fernando Aguilar-Pérez, Juan Carlos Ku-Vera
Publikováno v:
Animals, Vol 10, Iss 2, p 300 (2020)
The effects of dietary inclusion of dried Leucaena leucocephala leaves (DLL) on nutrient digestibility, fermentation parameters, microbial rumen population, and production of enteric methane (CH4) in crossbred heifers were evaluated. Four heifers wer
Externí odkaz:
https://doaj.org/article/0f063da06f1442a39447118a27d4a9ca
Autor:
Sara Stephanie Valencia-Salazar, Jacobo Arango, Isabel Cristina Molina-Botero, Angel T. Piñeiro-Vázquez, Ngonidzashe Chirinda, Guillermo Jiménez-Ferrer, José Nahed-Toral, Juan Carlos Ku-Vera, Rafael Jiménez-Ocampo
Publikováno v:
Agroforestry Systems. 95:293-305
Enteric methane (CH4) emission from ruminant livestock is one of the main sources of greenhouse gases from the agricultural sector worldwide. In tropical regions there is a wide variety of forage species that have the capacity to improve cattle diets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ac1586564b04d8312ad253f8ef2cf2d
https://doi.org/10.1007/s10457-020-00585-4
https://doi.org/10.1007/s10457-020-00585-4