Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Isa, John"'
Autor:
Alabi, Kehinde Peter, Olalusi, Ayoola Patrick, Isa, John, Jaiyeoba, Kehinde Folake, Odewole, Michael Mayokun
Publikováno v:
British Food Journal, 2024, Vol. 126, Issue 12, pp. 4212-4220.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-04-2024-0376
Akademický článek
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Publikováno v:
Volume: 3, Issue: 2 245-264
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research
Watermelon is mostly eaten in fresh form due to its high moisture content which is responsible for its deterioration within a short time. Foam-mat drying of watermelon was carried out using a mechanical dryer. In the foam mat drying experiments, 10%
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eedab334aef8b92290a48c93a18048c2
https://doi.org/10.46592/turkager.1133558
https://doi.org/10.46592/turkager.1133558
Autor:
Isa, John1 jisa@futa.edu.ng
Publikováno v:
Agricultural Engineering International: CIGR Journal. 2021, Vol. 23 Issue 1, p203-216. 14p.
Autor:
ISA, John, OLUKUNLE, Olawalw
Publikováno v:
Volume: 5, Issue: 3 98-105
International Journal of Engineering Science and Application
International Journal of Engineering Science and Application
In West Africa, yam is an important tuber crop owing to its enormous uses. Quite often, yam is manually peeled, thus leading to drudgery and time consumption. To this end, a Double Action Self-fed (DASF) Cassava Peeling Machine developed at the Feder
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::8a7a3bb6ea2fcc8eab192a0fc6ea87d9
https://dergipark.org.tr/tr/pub/ijesa/issue/65216/981119
https://dergipark.org.tr/tr/pub/ijesa/issue/65216/981119
Autor:
ISA, John, JIMOH, Kabiru Ayobami
Publikováno v:
Turkish Journal of Agricultural Engineering Research (TURKAGER); 12/31/2021, Vol. 2 Issue 2, p363-375, 13p
Autor:
Alabi, Kehinde Peter1 (AUTHOR), Olalusi, Ayoola Patrick (AUTHOR), Isa, John (AUTHOR), Jaiyeoba, Kehinde Folake (AUTHOR)
Publikováno v:
Food & Bioprocess Technology. Nov2024, p1-15.
Autor:
W. Reitsch, Isa John, R. Hanssen, Hilde Eberle, Fritz Weber, P. Avižonis, W.P. Filatow, Heinz Kaspar Theisen, R. Hessberg
Publikováno v:
Ophthalmologica. 69:367-387
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a15618bf96297026576e2bdaad084ea
https://doi.org/10.1159/000296828
https://doi.org/10.1159/000296828
Autor:
Isa John
Publikováno v:
Ophthalmologica. 69:283-315
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f5c1c8ecaa869569524b5ec352910b70
https://doi.org/10.1159/000296819
https://doi.org/10.1159/000296819
Publikováno v:
Zeitschrift für Kinderheilkunde. 34:239-262
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebe102957419c251bb702bd966bc6a33
https://doi.org/10.1007/bf02224983
https://doi.org/10.1007/bf02224983