Zobrazeno 1 - 10
of 5 115
pro vyhledávání: '"Iron content"'
Autor:
Archundia-Herrera, Martha Carolina1, Nunes, Fernanda2, Barrios, Isabella D.1, Park, Clara Y.3, Bell, Rhonda C.1 rhonda.bell@ualberta.ca, O'Brien, Kimberly O.2 koo4@cornell.edu
Publikováno v:
Current Developments in Nutrition. Apr2024, Vol. 8 Issue 4, p1-7. 7p.
Autor:
Sharma, Shally1, Khandelwal, Ritika2, Yadav, Kapil2 drkapilyadav@gmail.com, Ramaswamy, Gomathi3, Vohra, Kashish2
Publikováno v:
Nepal Journal of Epidemiology. Apr-Jun2021, Vol. 11 Issue 2, p994-1005. 12p.
Autor:
Cavalcoli, Federica1 (AUTHOR) cavalcoli.federica@gmail.com, Gandini, Alberto1 (AUTHOR), Matelloni, Irene Aglaia1 (AUTHOR), Catalano, Francesca2 (AUTHOR), Alicante, Saverio1 (AUTHOR), Manfredi, Guido1 (AUTHOR), Brambilla, Gianfranco1 (AUTHOR), Menozzi, Fernanda1 (AUTHOR), Perolini, Federica1 (AUTHOR), Costi, Egon1 (AUTHOR), Bertè, Roberto1 (AUTHOR), Buscarini, Elisabetta1 (AUTHOR)
Publikováno v:
Orphanet Journal of Rare Diseases. 10/20/2020, Vol. 15 Issue 1, p1-6. 6p.
Autor:
Sneha Sarwar, Sabuktagin Rahman, Nobonita Saha, Abu Ahmed Shamim, M. Aziz Hasan, Nazma Shaheen
Publikováno v:
World Nutrition, Vol 15, Iss 3 (2024)
The mineral iron is essential for health at an optimum level. In Bangladesh iron is obtained from the drinking source groundwater, attributing largely to the good iron status in population. This groundwater iron poses two scenarios—predominantly hi
Externí odkaz:
https://doaj.org/article/06e2bc105c5640b8be70ee801c2f6e69
Publikováno v:
Heliyon, Vol 10, Iss 17, Pp e37153- (2024)
In eastern Ethiopia, sweet potato is a vital food and nutrition security crop; moreover, orange-fleshed sweet potato (OFSP) varieties are rich in beta-carotene content and have the potential to alleviate chronic Vitamin A malnutrition in the region.
Externí odkaz:
https://doaj.org/article/0c67199f07f741ff83f6eaaf5e85f33b
Autor:
Rana, Smita1,2 (AUTHOR), Agnihotri, Vasudha1,3 (AUTHOR) vasudha@gbpihed.nic.in, Anjum, Sofiya1 (AUTHOR), Bhandari, Narendra S.2 (AUTHOR)
Publikováno v:
JSFA Reports. May2023, Vol. 3 Issue 5, p196-206. 11p.
Autor:
Sidra Ahmad, Nayab Ahmad, Md. Shahinoor Islam, Mian Afaq Ahmad, Sezai Ercisli, Riaz Ullah, Ahmed Bari, Iqbal Munir
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract Iron, a crucial micronutrient, is an integral element of biotic vitality. The scarcity of iron in the soil creates agronomic challenges and has a detrimental impact on crop vigour and chlorophyll formation. Utilizing iron oxide nanoparticles
Externí odkaz:
https://doaj.org/article/04486f8231d54264bb3ff0aa4dda2cd1
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 11, Iss 1, Pp 1-16 (2024)
Abstract Background During alfalfa harvesting and preservation, it is important to minimize losses and preserve dry matter and nutrients. Soil contamination of alfalfa forage is a common issue that occurs during the ensiling process. Soil contaminati
Externí odkaz:
https://doaj.org/article/fc5ed89584ed44108a67808057240b1b
Publikováno v:
EurAsian Journal of Biosciences. Aug-Dec2019, Vol. 13 Issue 2, p2361-2364. 4p.