Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Irmeli A. Penttila"'
Publikováno v:
Journal of Nutrition & Intermediary Metabolism, Vol 5, Iss C, Pp 55-60 (2016)
Long-chain polyunsaturated fatty acids are critical for the normal growth and development of preterm infants. Interest in these compounds rests in their anti-inflammatory properties. Clinical conditions with an inflammatory component such as bronchop
Externí odkaz:
https://doaj.org/article/e62c3b213d0347e1967fc05416b059a1
Publikováno v:
Clinical and Developmental Immunology, Vol 2012 (2012)
There are conflicting data to support the practice of delaying the introduction of allergenic foods into the infant diet to prevent allergy development. This study investigated immune response development after early oral egg antigen (Ovalbumin; OVA)
Externí odkaz:
https://doaj.org/article/24cba3226d5949fa974b820c15191157
Autor:
Anastasia Sribnaia, Maria Makrides, Carmel T Collins, David J. Lynn, Damian P. Drew, Andrew J McPhee, Max Moldovan, Feargal J. Ryan, Robert A. Gibson, Irmeli A. Penttila, Geraint B. Rogers, Chloe Douglas, Miriam A. Lynn, Naomi H. Fink, Lex E. X. Leong
Publikováno v:
mSystems, Vol 4, Iss 5, p e00484-19 (2019)
mSystems, Vol 4, Iss 5 (2019)
mSystems
mSystems, Vol 4, Iss 5 (2019)
mSystems
Bronchopulmonary dysplasia (BPD) is a serious inflammatory condition of the lung and is the most common complication associated with preterm birth. A large body of evidence now suggests that the gut microbiota can influence immunity and inflammation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f700c0ee3a3e8cdbc085e1677c2f9b2e
https://doi.org/10.1128/msystems.00484-19
https://doi.org/10.1128/msystems.00484-19
Publikováno v:
Journal of Nutrition & Intermediary Metabolism, Vol 5, Iss C, Pp 55-60 (2016)
Long-chain polyunsaturated fatty acids are critical for the normal growth and development of preterm infants. Interest in these compounds rests in their anti-inflammatory properties. Clinical conditions with an inflammatory component such as bronchop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bbf3b719e3ccfaa39c9862c955bd0c4
Autor:
Irmeli A. Penttila, Merryn J. Netting, Maria Makrides, Adaweyah Donato, Michael Gold, Patrick Quinn
Publikováno v:
Pediatric Allergy and Immunology. 26:234-238
Background Oral food challenges for diagnosis and management of egg allergy using fresh egg are common; however, to limit the risk of foodborne infection, many allergy units use pasteurized raw egg. Pasteurization and drying processes have the potent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3406bd239d5cf394fb5b6d0b9b8cd2da
https://doi.org/10.1111/pai.12365
https://doi.org/10.1111/pai.12365
Autor:
Merryn J. Netting, Patrick Quinn, Maria Makrides, Michael Gold, Adaweyah El-Merhibi, Irmeli A. Penttila
Publikováno v:
World Allergy Organization Journal, Vol 10, Iss 1, Pp-(2017)
World Allergy Organization Journal, Vol 10, Iss 1, Pp 1-9 (2017)
The World Allergy Organization Journal
World Allergy Organization Journal, Vol 10, Iss 1, Pp 1-9 (2017)
The World Allergy Organization Journal
Background Consumption of baked egg by raw egg allergic children is associated with immune changes suggesting development of tolerance. However, causation has not been tested using a double blind randomized controlled trial (RCT). We aimed to compare
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfe08fe716d3d350ef40883c4a204781
http://www.sciencedirect.com/science/article/pii/S1939455119300213
http://www.sciencedirect.com/science/article/pii/S1939455119300213
Publikováno v:
Nutrients
Nutrients, Vol 5, Iss 6, Pp 2028-2046 (2013)
Nutrients, Vol 5, Iss 6, Pp 2028-2046 (2013)
Food allergies are one of the first manifestations of allergic disease and have been shown to significantly impact on general health perception, parental emotional distress and family activities. It is estimated that in the Western world, almost one
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67374a29a9d6d18cb9eaa68943ec9015
https://doi.org/10.3390/nu5062028
https://doi.org/10.3390/nu5062028
Publikováno v:
Journal of Nutritional Immunology. 5:1-15
The mucosal immune response is not fully developed at birth. Maternal milk helps the neonate to adapt to an independent extrauterine life because it provides passive immunity against infections and promotes immune homeostasis against harmful immune r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba509877841f25e5149a3584e3bf5663
https://doi.org/10.1300/j053v05n03_01
https://doi.org/10.1300/j053v05n03_01
Publikováno v:
Clinical and Developmental Immunology, Vol 2012 (2012)
Clinical and Developmental Immunology
Clinical and Developmental Immunology
There are conflicting data to support the practice of delaying the introduction of allergenic foods into the infant diet to prevent allergy development. This study investigated immune response development after early oral egg antigen (Ovalbumin; OVA)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1317457ea6ee005e41d46bc41786644d
https://doaj.org/article/24cba3226d5949fa974b820c15191157
https://doaj.org/article/24cba3226d5949fa974b820c15191157
Autor:
Rino P. Donato, Jane K. Fauser, Andrew P. Trotta, Gordon S. Howarth, Joshua A. Woenig, Phulwinder K. Grover, Simon J. Proctor, Adrian G. Cummins, Irmeli A. Penttila
Publikováno v:
Journal of pediatric gastroenterology and nutrition. 55(1)
OBJECTIVES Intestinal crypt fission peaks during infancy. In human and experimental familial polyposis coli, increased crypt fission is due to activation of Wnt/β-catenin signalling, but the molecular basis of crypt fission during intestinal growth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f853dc1dfd559d054a9fe54dee06553
https://pubmed.ncbi.nlm.nih.gov/22193181
https://pubmed.ncbi.nlm.nih.gov/22193181