Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Irma J. Evenhuis"'
Autor:
Irma J. Evenhuis, Ellis L. Vyth, Femke van Nassau, Lydian Veldhuis, Marjan J. Westerman, Jacob C. Seidell, Carry M. Renders
Publikováno v:
Frontiers in Public Health, Vol 9 (2021)
Introduction: The Netherlands Nutrition Centre developed guidelines to improve the availability and accessibility of healthier food products in Dutch canteens. This paper describes the development of an implementation plan to facilitate implementatio
Externí odkaz:
https://doaj.org/article/aa3a5e419d4f4347b614885d468976c6
Publikováno v:
Frontiers in Public Health, Vol 7 (2019)
Introduction: To encourage healthier food/drink choices, the “Guidelines for Healthier Canteens” were developed by the Netherlands Nutrition Centre. This paper describes (1) how we developed a plan to support implementation of the “Guidelines f
Externí odkaz:
https://doaj.org/article/13e7c558eb98438798b7dada469d72b8
Autor:
Irma J. Evenhuis, Suzanne M. Jacobs, Ellis L. Vyth, Lydian Veldhuis, Michiel R. de Boer, Jacob C. Seidell, Carry M. Renders
Publikováno v:
Nutrients, Vol 12, Iss 8, p 2419 (2020)
We developed an implementation plan including several components to support implementation of the “Guidelines for Healthier Canteens” in Dutch secondary schools. This study evaluated the effect of this plan on changes in the school canteen and on
Externí odkaz:
https://doaj.org/article/2e619ceb976245f98d121def0bbca3da
Publikováno v:
Nutrients, Vol 12, Iss 3, p 733 (2020)
The school food environment plays a role in adolescents’ dietary behaviors. In this study, adolescents’ food purchasing patterns in and around school and its potential relationship with perceived maternal relationship support and maternal monitor
Externí odkaz:
https://doaj.org/article/d6a712d6e99d4db68d69494684e9dfa3
Autor:
Ellis L. Vyth, Michiel R. de Boer, Carry M. Renders, Lydian Veldhuis, Suzanne M. Jacobs, Irma J Evenhuis, Jacob C. Seidell
Publikováno v:
Evenhuis, I J, Jacobs, S M, Vyth, E L, Veldhuis, L, de Boer, M R, Seidell, J C & Renders, C M 2020, ' The Effect of Supportive Implementation of Healthier Canteen Guidelines on Changes in Dutch School Canteens and Student Purchase Behaviour ', Nutrients, vol. 12, no. 8, 2419, pp. 1-16 . https://doi.org/10.3390/nu12082419
Nutrients
Volume 12
Issue 8
Nutrients, 12(8):2419, 1-16. Multidisciplinary Digital Publishing Institute (MDPI)
Nutrients, Vol 12, Iss 2419, p 2419 (2020)
Nutrients
Volume 12
Issue 8
Nutrients, 12(8):2419, 1-16. Multidisciplinary Digital Publishing Institute (MDPI)
Nutrients, Vol 12, Iss 2419, p 2419 (2020)
We developed an implementation plan including several components to support implementation of the &ldquo
Guidelines for Healthier Canteens&rdquo
in Dutch secondary schools. This study evaluated the effect of this plan on changes in the scho
Guidelines for Healthier Canteens&rdquo
in Dutch secondary schools. This study evaluated the effect of this plan on changes in the scho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::223c5806cba364992571bfff8e064785
https://research.vu.nl/en/publications/305f41a9-4191-416d-80c9-2746ebcf11db
https://research.vu.nl/en/publications/305f41a9-4191-416d-80c9-2746ebcf11db
Publikováno v:
Frontiers in Public Health, Vol 7 (2019)
Frontiers in Public Health
Frontiers in public health, 7:254. Frontiers Media
Evenhuis, I J, Vyth, E L, Veldhuis, L, Seidell, J C & Renders, C M 2019, ' Development and Evaluation of the Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools : Study Protocol of a Quasi-Experimental Trial ', Frontiers in public health, vol. 7, 254, pp. 254 . https://doi.org/10.3389/fpubh.2019.00254
Frontiers in Public Health
Frontiers in public health, 7:254. Frontiers Media
Evenhuis, I J, Vyth, E L, Veldhuis, L, Seidell, J C & Renders, C M 2019, ' Development and Evaluation of the Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools : Study Protocol of a Quasi-Experimental Trial ', Frontiers in public health, vol. 7, 254, pp. 254 . https://doi.org/10.3389/fpubh.2019.00254
Introduction: To encourage healthier food/drink choices, the "Guidelines for Healthier Canteens" were developed by the Netherlands Nutrition Centre. This paper describes (1) how we developed a plan to support implementation of the "Guidelines for Hea