Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Irene Martínez-Velasco"'
Autor:
Sandra Yarenssy Martinez-Martinez, Amaury Martin Arzate-Fernandez, Carlos Álvarez-Aragon, Irene Martínez-Velasco, Thomas Norman-Mondragon
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 24, Iss 3 (2021)
Background. The genus Agave has social, cultural, environmental and economic importance in Mexico. Approximately 15 species of agave are used as raw material for the production of mezcal, among them is the Agave marmorata Roelz, which is considered t
Externí odkaz:
https://doaj.org/article/823bc89a22ff40079f3a96a2c789d12e
Autor:
Carlos Alvarez-Aragón, Amaury-M. Arzate-Fernandez, Sandra-Yarenssy Martínez-Martínez, Irene Martínez-Velasco
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 23, Iss 2 (2020)
Background. Agave marmorata Roezl is a monocot plant of the Asparagaceae family, which is mainly used in the elaboration of the alcoholic drink called mezcal. This species is propagated by seeds or stolons (hijuelos), but its reproduction is slow bec
Externí odkaz:
https://doaj.org/article/c53db412387b465a805c80e607a5f890
Publikováno v:
Tropical and Subtropical Agroecosystems. 25
Background: Plant tissue culture has been shown to be an efficient technique for the propagation of diverse Agave species using different in vitro regeneration processes. However, it has been demonstrated that genetic changes can occur in plants rege
Autor:
Carlos Alvarez-Aragón, Amaury-M. Arzate-Fernandez, Sandra-Yarenssy Martínez-Martínez, Irene Martínez-Velasco
Publikováno v:
Tropical and Subtropical Agroecosystems. 23
Background. Agave marmorata Roezl is a monocot plant of the Asparagaceae family, which is mainly used in the elaboration of the alcoholic drink called mezcal. This species is propagated by seeds or stolons (hijuelos), but its reproduction is slow bec
Autor:
Amaury-M. Arzate Fernandez, Irene Martínez Velasco, Carlos Alvareza Aragón, S.Y. Martinez-Martinez, T.H. Norman-Mondragon
Publikováno v:
Tropical and Subtropical Agroecosystems. 23
Background: Agaves in Mexico are plants with great economic, gastronomic and cultural value. Despite the multiple forms of reproduction of plants belonging to the genus Agave, several of these species are threatened due to their slow growth, low perc
Autor:
Amaury-M. Arzate Fernandez, Irene Martínez Velasco, Carlos Alvareza Aragón, S.Y. Martinez-Martinez, T.H. Norman-Mondragon
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 23, Iss 2 (2020)
Background: Agaves in Mexico are plants with great economic, gastronomic and cultural value. Despite the multiple forms of reproduction of plants belonging to the genus Agave, several of these species are threatened due to their slow growth, low perc