Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Irene Gugel"'
Autor:
Filippo Marchetti, Irene Gugel, Stefania Costa, Anna Baldisserotto, Alberto Foletto, Ilenia Gugel, Erika Baldini, Stefano Manfredini, Silvia Vertuani
Publikováno v:
Antioxidants, Vol 13, Iss 8, p 1014 (2024)
Supply chain waste gives rise to significant challenges in terms of disposal, making upcycling a promising and sustainable alternative for the recovery of bioactive compounds from by-products. Lignocellulosic by-products like STF231, which are derive
Externí odkaz:
https://doaj.org/article/429154fc88b340d1b4231435e65c7989
Autor:
Irene Gugel, Maliheh Vahidinasab, Elvio Henrique Benatto Perino, Eric Hiller, Filippo Marchetti, Stefania Costa, Jens Pfannstiel, Philipp Konnerth, Silvia Vertuani, Stefano Manfredini, Rudolf Hausmann
Publikováno v:
Fermentation, Vol 10, Iss 6, p 323 (2024)
In a scenario of increasing alarm about food waste due to rapid urbanization, population growth and lifestyle changes, this study aims to explore the valorization of waste from the retail sector as potential substrates for the biotechnological produc
Externí odkaz:
https://doaj.org/article/a7b7799ca01d426eb2ec0f468f42bb81
Autor:
Irene Gugel, Daniela Summa, Stefania Costa, Stefano Manfredini, Silvia Vertuani, Filippo Marchetti, Elena Tamburini
Publikováno v:
Fermentation, Vol 10, Iss 2, p 80 (2024)
This study assesses the efficacy of three white-rot fungi—Bjerkandera adusta, Phanerochaete chrysosporium, and Trametes versicolor—in degrading synthetic dyes and lignin in pulp and paper mill effluents, which annually contribute around 40,000 mi
Externí odkaz:
https://doaj.org/article/5ef70a32ec754b8aaadaf51e804fd12f
Autor:
Raissa Buzzi, Irene Gugel, Stefania Costa, Sonia Molesini, Silvia Boreale, Erika Baldini, Nicola Marchetti, Silvia Vertuani, Patrizia Pinelli, Silvia Urciuoli, Anna Baldisserotto, Stefano Manfredini
Publikováno v:
Life, Vol 13, Iss 7, p 1509 (2023)
In recent years, a reversal of the global economic framework has been taking place: from the linear model, there has been a gradual transition to a circular model where by-products from the agri-food industry are taken and transformed into value prod
Externí odkaz:
https://doaj.org/article/69fbf443bee94b61b3760d60e7e36ca1
Autor:
Manfredini, Raissa Buzzi, Irene Gugel, Stefania Costa, Sonia Molesini, Silvia Boreale, Erika Baldini, Nicola Marchetti, Silvia Vertuani, Patrizia Pinelli, Silvia Urciuoli, Anna Baldisserotto, Stefano
Publikováno v:
Life; Volume 13; Issue 7; Pages: 1509
In recent years, a reversal of the global economic framework has been taking place: from the linear model, there has been a gradual transition to a circular model where by-products from the agri-food industry are taken and transformed into value prod
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::3c8c2a4ef276ee1f7faf8218e7a3bf6c
