Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Iqra Mohiuddin"'
Publikováno v:
Food Production, Processing and Nutrition, Vol 5, Iss 1, Pp 1-17 (2023)
Abstract Apple pomace, which makes up 20–30% of all processed apples, is an accessible source of bioactive ingredients that could be used in the food industry. A research of the impact of drying techniques on the quality characteristics of apple po
Externí odkaz:
https://doaj.org/article/a26465df39f44bf59adc976571703109
Akademický článek
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Autor:
Shayista Mohiuddin, Dr R.K Chahota, Aryan Bhatia, Heemu Mohiuddin, Iqra Mohiuddin, Shabir Ahmad Bhat, kangkana chintey
The structural characteristics of chromosomes can be seen in chromosomal bands and karyotypes, which is the definition of cytological markers. The color, width, sequence, and placement of the banding patterns show how euchromatin and heterochromatin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89b703659e2c70d52b451f79534ed9b9
Publikováno v:
Food Production, Processing & Nutrition; 6/5/2023, Vol. 5 Issue 1, p1-17, 17p
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 42:102328
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7f664db21772cedfe29a1c9f03e0646
https://doi.org/10.1016/j.bcab.2022.102328
https://doi.org/10.1016/j.bcab.2022.102328
Autor:
Iqra Mohiuddin, Mobin-ud-Din Ahmad, Tasneem Khaliq, Shokhrukh-Mirzo Jalilov, Raza Ullah, Muhammad Asif Kamran, Sultan Ali Adil
Publikováno v:
Sustainability, Vol 12, Iss 6633, p 6633 (2020)
Sustainability
Volume 12
Issue 16
Sustainability
Volume 12
Issue 16
Agricultural labor is largely informal, particularly for female agricultural labor in developing countries. Despite significant participation in the agricultural labor force in Pakistan, women&rsquo
s contribution is not properly acknowledged an
s contribution is not properly acknowledged an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa6033d6568fe6c3673d0dacd26057a7
https://doi.org/10.3390/su12166633
https://doi.org/10.3390/su12166633
Publikováno v:
Journal of Evolution of Medical and Dental Sciences. 4:12934-12940
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bdf9849c7f289bf2a47591abaf0da197
https://doi.org/10.14260/jemds/2015/1866
https://doi.org/10.14260/jemds/2015/1866
Publikováno v:
Biocatalysis & Agricultural Biotechnology; Jul2022, Vol. 42, pN.PAG-N.PAG, 1p