Seleção de genótipos de batata-doce quanto à eficiência ao uso do fósforo em solos da região de cerrado

Autor: da Silva, Luziano Lopes, da Silveira, Márcio Antônio, Fidelis, Rodrigo Ribeiro, Tavares, Rodrigo de Castro, Momenté, Valéria Gomes, do Nascimento, Ildon Rodrigues

Publikováno v: Journal of Biotechnology and Biodiversity; Vol. 4 No. 4 (2013): Journal of Biotechnology and Biodiversity; 356-364
Journal of Biotechnology and Biodiversity; Vol. 4 Núm. 4 (2013): Journal of Biotechnology and Biodiversity; 356-364
Journal of Biotechnology and Biodiversity; v. 4 n. 4 (2013): Journal of Biotechnology and Biodiversity; 356-364

The sweet potato (Ipomoea batatas (l.) Lam.) Lam) is a plant that produces tuberous root belonging to the family convolvulácea explored in practically all states of Brazil. The objective of this work was to select genotypes of the sweet potato as th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=periodicosuf::72c49ca356bae9c08f4f8352eaea2618
https://sistemas.uft.edu.br/periodicos/index.php/JBB/article/view/626