Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Ioannou AG"'
Autor:
de Camargo Santos A; Tropical Research and Education Center, University of Florida, Homestead, FL, 33031, USA. Electronic address: alinedcsantoss@gmail.com., Schaffer B; Tropical Research and Education Center, University of Florida, Homestead, FL, 33031, USA. Electronic address: bas56@ufl.edu., Ioannou AG; Agricultural Sciences, Biotechnology, and Food Science, Cyprus University of Technology, 3036, Limassol, Cyprus. Electronic address: andrekjg.ioannou@edu.cut.ac.cy., Moon P; Tropical Research and Education Center, University of Florida, Homestead, FL, 33031, USA. Electronic address: pamoon@ufl.edu., Shahid M; North Florida Research and Education Center, University of Florida, Quincy, FL, 32351, USA. Electronic address: mshahid@ufl.edu., Rowland D; College of Natural Sciences, Forestry, and Agriculture, The University of Maine, Orono, ME, 04469, USA. Electronic address: diane.rowland@maine.edu., Tillman B; North Florida Research and Education Center, University of Florida, Marianna, FL, 32446, USA. Electronic address: btillman@ufl.edu., Bremgartner M; Tropical Research and Education Center, University of Florida, Homestead, FL, 33031, USA. Electronic address: matthew.bremgartner@gmail.com., Fotopoulos V; Agricultural Sciences, Biotechnology, and Food Science, Cyprus University of Technology, 3036, Limassol, Cyprus. Electronic address: vassilis.fotopoulos@cut.ac.cy., Bassil E; Tropical Research and Education Center, University of Florida, Homestead, FL, 33031, USA; Department of Biological Sciences, University of Cyprus, 2098, Nicosia, Cyprus. Electronic address: bassil.elias@ucy.ac.cy.
Publikováno v:
Plant physiology and biochemistry : PPB [Plant Physiol Biochem] 2024 Jun; Vol. 211, pp. 108664. Date of Electronic Publication: 2024 Apr 29.
Autor:
Kritsi E; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Ladika G; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Stavropoulou NA; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Oikonomakou M; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Ioannou AG; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Christodoulou P; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Konteles SJ; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Cavouras D; Department of Biomedical Engineering, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece., Sinanoglou VJ; Laboratory of Chemistry, Analysis & Design of Food Processes, Department of Food Science and Technology, University of West Attica, Agiou Spyridonos, 12243 Egaleo, Greece.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2024 Mar 26; Vol. 13 (7). Date of Electronic Publication: 2024 Mar 26.
Autor:
Colzi I; Department of Biology, University of Florence, Italy. Electronic address: ilaria.colzi@unifi.it., Gonnelli C; Department of Biology, University of Florence, Italy. Electronic address: cristina.gonnelli@unifi.it., Vergata C; Department of Biology, University of Florence, Italy. Electronic address: chiara.vergata@unifi.it., Golia G; Department of Biology, University of Florence, Italy. Electronic address: gabriele.golia@stud.unifi.it., Coppi A; Department of Biology, University of Florence, Italy. Electronic address: andrea.coppi@unifi.it., Castellani MB; Department of Biology, University of Florence, Italy. Electronic address: mariabeatrice.castellani@unifi.it., Giovino A; CREA Consiglio per la ricerca in Agricoltura e l'analisi dell'economia agraria, Centro di Ricerca Difesa e Certificazione, Bagheria, Italy. Electronic address: antonio.giovino@crea.gov.it., Buti M; Department of Agriculture, Food, Environment and Forestry (DAGRI), University of Florence, Italy. Electronic address: matteo.buti@unifi.it., Sabato T; Department of Biology, University of Florence, Italy. Electronic address: tommaso.sabato@stud.unifi.it., Capuana M; Institute of Biosciences and Bioresources, National Research Council, Italy. Electronic address: maurizio.capuana@ibbr.cnr.it., Aprile A; Department of Biological and Environmental Sciences and Technologies, University of Salento, 73100 Lecce, Italy. Electronic address: alessio.aprile@unisalento.it., De Bellis L; Department of Biological and Environmental Sciences and Technologies, University of Salento, 73100 Lecce, Italy. Electronic address: luigi.debellis@unisalento.it., Cicatelli A; Department of Chemistry and Biology, University of Salerno, Italy. Electronic address: angela.cicatelli@unisa.it., Guarino F; Department of Chemistry and Biology, University of Salerno, Italy. Electronic address: francesco.guarino@unisa.it., Castiglione S; Department of Chemistry and Biology, University of Salerno, Italy. Electronic address: stefano.castiglione@unisa.it., Ioannou AG; Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, 3603 Lemesos, Cyprus. Electronic address: andrekjg.ioannou@edu.cut.ac.cy., Fotopoulos V; Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, 3603 Lemesos, Cyprus. Electronic address: vassilis.fotopoulos@cut.ac.cy., Martinelli F; Department of Biology, University of Florence, Italy. Electronic address: federico.martinelli@unfi.it.
Publikováno v:
Journal of hazardous materials [J Hazard Mater] 2023 Jan 15; Vol. 442, pp. 130092. Date of Electronic Publication: 2022 Oct 04.
Autor:
Hikmawanti, Ni Putu Ermi1 (AUTHOR) ermy0907@uhamka.ac.id, Yumita, Agustin1 (AUTHOR), Siregar, Jihan Esa1 (AUTHOR)
Publikováno v:
Current Issues in Pharmacy & Medical Sciences. Mar2024, Vol. 37 Issue 1, p33-37. 5p.
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