Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Ioannis Karavidas"'
Autor:
Orfeas Voutsinos-Frantzis, Dimitrios Savvas, Georgios Liakopoulos, Ioannis Karavidas, Theodora Ntanasi, Leo Sabatino, Leo F.M. Marcelis, Georgia Ntatsi
Publikováno v:
Heliyon, Vol 10, Iss 17, Pp e37146- (2024)
The objective of this study was to examine the integration of a wild leafy vegetable, Cichorium spinosum L., in vertical farms. This research comprises two experiments focusing on different “white” light products and nutrient solutions. During bo
Externí odkaz:
https://doaj.org/article/c01f5802be1849ee951d3d2d8fad78a7
Autor:
Anestis Karkanis, Angeliki Charitomeni Asprogeraka, Efthymios Paouris, Theodora Ntanasi, Ioannis Karavidas, Christos I. Rumbos, Christos G. Athanassiou, Georgia Ntatsi
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35508- (2024)
Common sowthistle (Sonchus oleraceus L.) and bristly oxtongue [Helminthotheca echioides (L.) Holub] are winter broad-leaved weeds that have gained interest for cultivation as leafy vegetables. The aim of this study was to examine the effects of frass
Externí odkaz:
https://doaj.org/article/f553a7b9cb3f4d3abd5c8ee80da3058e
Autor:
Theodora Ntanasi, Ioannis Karavidas, George P. Spyrou, Evangelos Giannothanasis, Konstantinos A. Aliferis, Costas Saitanis, Vasileios Fotopoulos, Leo Sabatino, Dimitrios Savvas, Georgia Ntatsi
Publikováno v:
Plants, Vol 13, Iss 10, p 1404 (2024)
Salinity, one of the major abiotic stresses in plants, significantly hampers germination, photosynthesis, biomass production, nutrient balance, and yield of staple crops. To mitigate the impact of such stress without compromising yield and quality, s
Externí odkaz:
https://doaj.org/article/a82cf2d275af4cb0bd24658532c79433
Autor:
Orfeas Voutsinos-Frantzis, Dimitrios Savvas, Nikoleta Antoniadou, Ioannis Karavidas, Theodora Ntanasi, Leo Sabatino, Georgia Ntatsi
Publikováno v:
Horticulturae, Vol 10, Iss 4, p 375 (2024)
The aim of this research is to introduce innovative cultivation practices that result in reduced nitrate levels in baby leaf lettuce grown under vertical farming conditions while maintaining high productivity. For this reason, three experiments were
Externí odkaz:
https://doaj.org/article/1f4e196f1fa344bc8e75162c41324fe3
Autor:
Theodora Ntanasi, Dimitrios Savvas, Ioannis Karavidas, Evgenia Anna Papadopoulou, Naem Mazahrirh, Vasileios Fotopoulos, Konstantinos A. Aliferis, Leo Sabatino, Georgia Ntatsi
Publikováno v:
Agronomy, Vol 14, Iss 2, p 309 (2024)
Soil salinity caused by climate change is a major global issue, especially in regions like the Mediterranean basin. Most commercially cultivated horticultural species, including pepper, are considered to be salt sensitive. However, some underutilized
Externí odkaz:
https://doaj.org/article/7adfa2cfbaf44a5f8978009689564157
Autor:
Dimitrios Savvas, Evangelos Giannothanasis, Theodora Ntanasi, Ioannis Karavidas, Georgia Ntatsi
Publikováno v:
Agronomy, Vol 14, Iss 1, p 61 (2023)
Inappropriate fertilisation results in the pollution of groundwater with nitrates and phosphates, eutrophication in surface water, emission of greenhouse gasses, and unwanted N deposition in natural environments, thereby harming the whole ecosystem.
Externí odkaz:
https://doaj.org/article/3fe38ed89835473a993394531f9e7ac8
Autor:
Orfeas Voutsinos-Frantzis, Ioannis Karavidas, Georgios Liakopoulos, Costas Saitanis, Dimitrios Savvas, Georgia Ntatsi
Publikováno v:
Biology and Life Sciences Forum, Vol 27, Iss 1, p 8 (2023)
Vertical farming is gaining attention for urban agriculture and sustainable food production, but mainstream crops may not be economically viable in this system, prompting a shift to high-value crops. This study explores the potential of Cichorium spi
Externí odkaz:
https://doaj.org/article/cd168d38796348d19be25caa5f66ce64
Autor:
Theodora Ntanasi, Ioannis Karavidas, Georgios Zioviris, Ioannis Ziogas, Melini Karaolani, Dimitrios Fortis, Miquel À. Conesa, Andrea Schubert, Dimitrios Savvas, Georgia Ntatsi
Publikováno v:
Plants, Vol 12, Iss 20, p 3551 (2023)
Salinity is a major stress factor that compromises vegetable production in semi-arid climates such as the Mediterranean. The accumulation of salts in the soil can be attributed to limited water availability, which can be exacerbated by changes in rai
Externí odkaz:
https://doaj.org/article/daab9154cf7a476fb130ca52ab7d55a3
Publikováno v:
Plants, Vol 12, Iss 20, p 3642 (2023)
Switching over to closed-loop soilless culture systems, thus preventing pollution of water resources by nitrates and saving water and fertilizers, requires accurate estimations of the mean nutrient-to-water uptake ratios. To contribute to this object
Externí odkaz:
https://doaj.org/article/5138a8eb57a8402a93d5bff10942fecf
Autor:
Orfeas Voutsinos-Frantzis, Ioannis Karavidas, Dimitrios Petropoulos, Georgios Zioviris, Dimitrios Fortis, Theodora Ntanasi, Andreas Ropokis, Anestis Karkanis, Leo Sabatino, Dimitrios Savvas, Georgia Ntatsi
Publikováno v:
Plants, Vol 12, Iss 7, p 1454 (2023)
Corn salad (Valerianella locusta) is a popular winter salad, cultivated as an ingredient for ready-to-eat salads. The application of mild salinity stress (eustress) can increase the flavor and reduce the nitrate content of certain crops but, at the s
Externí odkaz:
https://doaj.org/article/27d2ab54632948359e4a9a56e78f59d1