Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Ioan Țenu"'
Autor:
Lacrimioara Senila, Ioan Tenu, Petru Carlescu, Daniela Alexandra Scurtu, Eniko Kovacs, Marin Senila, Oana Cadar, Marius Roman, Diana Elena Dumitras, Cecilia Roman
Publikováno v:
Agriculture, Vol 12, Iss 3, p 341 (2022)
The large amount of biomass waste generated by vineyard pruning causes many environmental concerns. The production of briquettes represents an alternative to obtaining a value-added product. The transformation of vineyard wastes into briquettes could
Externí odkaz:
https://doaj.org/article/83d49a9e670a49b2904e01c60854d0cf
Autor:
Lacrimioara Senila, Eniko Kovacs, Daniela Alexandra Scurtu, Oana Cadar, Anca Becze, Marin Senila, Erika Andrea Levei, Diana Elena Dumitras, Ioan Tenu, Cecilia Roman
Publikováno v:
Molecules, Vol 25, Iss 11, p 2606 (2020)
In this paper, the production of a second-generation bioethanol from lignocellulosic vineyard cutting wastes was investigated in order to define the optimal operating conditions of the autohydrolysis pretreatment, chlorite delignification and simulta
Externí odkaz:
https://doaj.org/article/59b983a4877c41e58954253d3cfd19ae
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 70, Iss 2, Pp 129-136 (2013)
Introduction: Carrot is one of the most commonly used vegetables for human nutrition due to high vitamin and fibre content. Drying is one of the oldest methods of food preservation, and it represents a very important aspect of food processing. Sun dr
Externí odkaz:
https://doaj.org/article/f11cd8d150b54d4f8b6406cb3e9b8b2f
Publikováno v:
Journal of Applied Life Sciences and Environment, Vol 54, Iss 2(186), Pp 216-224 (2021)
The microwave drying of wheat and corn seeds by two technologies at different working powers is studied here. The main objective is to evaluate the effect of microwaves on variations in the moisture, colour and size of the seeds after microwave dryin
Externí odkaz:
https://doaj.org/article/45327dc482c549d6ab29ec86dd1adff3
Autor:
Ionuț Dumitru Veleșcu, Roxana Nicoleta Rațu, Vlad-Nicolae Arsenoaia, Radu Roșca, Petru Marian Cârlescu, Ioan Țenu
Publikováno v:
Agriculture, Vol 13, Iss 4, p 820 (2023)
After being harvested, fresh apples and apricots have a high moisture content and are put through a drying process to reduce waste and lengthen shelf life. This study intends to evaluate the physicochemical parameters during moisture removal and prod
Externí odkaz:
https://doaj.org/article/ca2e25fa0bbe4c379ca0d906bf75d91b
Publikováno v:
Agriculture, Vol 13, Iss 3, p 519 (2023)
Hybrid seed drying technology, based on convection and microwave drying, is a modern method, and the research on the physical changes in cereal seed resulting from hybrid drying is still in its infancy. The aim of the present paper is to study the un
Externí odkaz:
https://doaj.org/article/64250d02d58e4a2f851f17a51c070545
Autor:
Vlad Nicolae Arsenoaia, Gheorghe Radu Roșca, Petru Cârlescu, Marius Băetu, Roxana Rațu, Ionuț Veleșcu, Ioan Țenu
Publikováno v:
Agriculture, Vol 13, Iss 2, p 328 (2023)
The dehydration of agricultural products is a topic of research covering the preservation and conservation of the quality of agricultural and food items. The actual tasks of environmental protection include creating novel solutions to reduce the ener
Externí odkaz:
https://doaj.org/article/42c6017aa347475a8dec823c275d65f7
Publikováno v:
Acta Universitatis Sapientiae: Agriculture and Environment, Vol 10, Iss 1, Pp 105-112 (2018)
The goal of the research was to determine the level of abrasion of different types of nozzles during different types of uses and at different pressure values. The experiment assembly consists of an ATOM-300 carried sprayer, manufactured by S.C. TEHNO
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0511d1e2fec9656f4d089478506dacee
https://doaj.org/article/1fccbdc355974bc6ade92b0eeecb4719
https://doaj.org/article/1fccbdc355974bc6ade92b0eeecb4719
Autor:
Ioan Ţenu, Radu Roșca, Oana-Raluca Corduneanu, Cecilia Roman, Lacrimioara Senila, Vlad Arsenoaia, Liviu Butnaru, Marius Băetu, Constantin Chirilă, Petru Marian Cârlescu
Publikováno v:
Agriculture, Vol 14, Iss 7, p 1109 (2024)
Worldwide, different strategies are being developed in order to ensure optimum conditions for the development and growth of economic competitiveness, as well as for increasing the quality of life and environmental protection. All these strategies are
Externí odkaz:
https://doaj.org/article/43e63a478b9147ba88d0a0848be2bba1
Publikováno v:
Agriculture, Vol 12, Iss 12, p 2035 (2022)
The goodness-of-fit analysis performed over the results provided by a model presented in a previous paper proved that the theoretical data were very well correlated with the experimental data with regard to the traction force (with Pearson coefficien
Externí odkaz:
https://doaj.org/article/22347b70abe946e59d553db4de892b9c