Výsledky vyhledávání - "Intan Ainunnisa"

Akademický článek

Resistance of Eupenicillium javanicum mold spores to the light-emitting diode (LED), LED-assisted thermal and thermal processing in strawberry and apple juices

Autor: Evelyn, Chairul, Syaktia Aryuda, Intan Ainunnisa

Publikováno v: Current Research in Food Science, Vol 5, Iss , Pp 1524-1529 (2022)

The use of light-emitting diode (LED) technology for the non-thermal processing of foods is a major topic of interest among various research groups. This study is aimed at inactivating the Eupenicillium javanicum ascospores present in strawberry and

Externí odkaz: https://doaj.org/article/0d9932544c4d4cb1b1a609a8a14d649e

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Resistance of

Autor: Evelyn, Chairul, Syaktia, Aryuda, Intan, Ainunnisa

Publikováno v: Current research in food science. 5

The use of light-emitting diode (LED) technology for the non-thermal processing of foods is a major topic of interest among various research groups. This study is aimed at inactivating the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::abecb55c1bd25fe23c2d37dc071c2800
https://pubmed.ncbi.nlm.nih.gov/36132492

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