Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Institutional Procurement"'
Autor:
Catherine Campbell
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 12, Iss 4 (2023)
Food provided in school cafeterias, hospitals, prisons, and institutions of higher education is referred to as “institutional foodservice.” Values-based institutional foodservice procurement programs are designed to prioritize certain values or
Externí odkaz:
https://doaj.org/article/3ba60650ef7340298cdf58bf50e900fa
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 12, Iss 4 (2023)
Institutional foodservice programs provide food in kindergarten through twelfth-grade (K–12) school cafeterias, hospitals, prisons, and institutions of higher education. Values-based procurement prioritizes certain values or criteria in addition
Externí odkaz:
https://doaj.org/article/734fabc2f3e44daa9583b95ede59a1ff
Autor:
Ricardo Barbosa Jr, Estevan Coca
Publikováno v:
Canadian Food Studies, Vol 9, Iss 2, Pp 75-100 (2022)
The state is an important, if sometimes overlooked, terrain of struggle for food activists. To explore the ways and extent to which just food futures can be enacted through the state, we present the experience of Brazil. We argue that activists shoul
Externí odkaz:
https://doaj.org/article/a968887f96c746f78451c74cdfe3d4a1
Autor:
Lori Stahlbrand
Publikováno v:
Canadian Food Studies, Vol 6, Iss 1, Pp 120-139 (2019)
This paper traces the partnership between the University of Toronto and the non-profit Local Food Plus (LFP) to bring local sustainable food to its St. George campus. At its launch, the partnership represented the largest purchase of local sustainabl
Externí odkaz:
https://doaj.org/article/72e91de28f9a4bf0b06696b15de7eb5e
Publikováno v:
Canadian Food Studies, Vol 6, Iss 1, Pp 155-169 (2019)
In order for local food initiatives (LFIs) to have a transformative effect on the larger food system, greater levels of economic, organizational and physical scale are needed. One way for LFIs to reach the scale necessary to generate a more significa
Externí odkaz:
https://doaj.org/article/9cf0cc6d7b9a4a8a9eab2836976f1817
Autor:
Michael Granzow, Mary Beckie
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 1 (2019)
Part case study, part reflective essay, this paper examines questions of place and scale in relationship to local food initiatives and, in particular, institutional procurement. A recent emphasis on “place-based” rather than “local” food sy
Externí odkaz:
https://doaj.org/article/f15274a9ef044da9819166eafe2a219d
Akademický článek
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Akademický článek
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Autor:
John Traxler
Publikováno v:
Research in Learning Technology, Vol 18, Iss 2 (2010)
Many educators advocate, promote and encourage the dreams of agency, control, ownership and choice amongst students whilst educational institutions take the responsibility for provision, equity, access, participation and standards. The institutions t
Externí odkaz:
https://doaj.org/article/dd967add4b9c4fd5a5c34a538350093f
Autor:
Mary Beckie, Michael Granzow
Publikováno v:
Journal of Agriculture, Food Systems, and Community Development, Vol 9, Iss 1 (2019)
Part case study, part reflective essay, this paper examines questions of place and scale in relationship to local food initiatives and, in particular, institutional procurement. A recent emphasis on “place-based” rather than “local” food sy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bbd9b1944639b5e845420c159cbc13c
https://foodsystemsjournal.org/index.php/fsj/article/view/741
https://foodsystemsjournal.org/index.php/fsj/article/view/741