Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Inna Briukhachova"'
Publikováno v:
Тваринництво та технології харчових продуктів, Vol 13, Iss 4, Pp 78-86 (2022)
Organic production, which is focused on the production of high-quality, high-nutritional and environmentally friendly food products, is becoming increasingly relevant in developed countries, in particular, Ukraine. The purpose of the study is to dete
Externí odkaz:
https://doaj.org/article/2a51feb8ef5f4187973fd130596c8407
Autor:
Khomenko, Maryna1, Slobodianiuk, Nataliia2, Omeliаn, Alina3, Seba, Mykola2, Briukhachova, Inna4
Publikováno v:
Scientific Journal 'Animal Science & Food Technologies'. 2022, Vol. 13 Issue 4, p78-86. 9p.