Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Inma Garcia"'
Publikováno v:
In Apunts. Medicina de l'Esport 2009 44(163):119-126
Publikováno v:
Microbiology. 150:877-883
The function of the response regulator DcuR of the DcuSR fumarate two-component sensory system of Escherichia coli was analysed in vitro. Isolated DcuR protein was phosphorylated by the sensory histidine kinase, DcuS, and ATP, or by acetyl phosphate.
Publikováno v:
Journal of Biological Chemistry. 277:39809-39814
The two-component regulatory system DcuSR of Escherichia coli controls the expression of genes of C(4)-dicarboxylate metabolism in response to extracellular C(4)- dicarboxylates such as fumarate or succinate. DcuS is a membrane-integral sensor kinase
Akademický článek
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Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
A key issue in group recommendation is how to combine the individual preferences of different users that form a group and elicit a profile that accurately reflects the tastes of all members in the group. Most Group Recommender Systems (GRSs) make use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::102f1c7f339dc91defdafdc040d4dc4e
https://doi.org/10.1016/j.ins.2011.11.037
https://doi.org/10.1016/j.ins.2011.11.037
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
[EN] This paper presents a recommender system for tourism based on the tastes of the users, their demographic classification and the places they have visited in former trips. The system is able to offer recommendations for a single user or a group of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fde130098f199472f27f71503bd3d2a1
https://doi.org/10.1016/j.eswa.2010.12.143
https://doi.org/10.1016/j.eswa.2010.12.143
Publikováno v:
Computational Science and Its Applications-ICCSA 2011 ISBN: 9783642219337
ICCSA (5)
ICCSA (5)
Recommendation can be defined as the problem of selecting, among a set of items, those ones that are likely of interest to the user. In case of a group of users, recommendations should satisfy, as far as possible, the preferences of all the group mem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc3759a7f5fbfb0310f1cf508949a522
https://doi.org/10.1007/978-3-642-21934-4_45
https://doi.org/10.1007/978-3-642-21934-4_45
Publikováno v:
Lecture Notes in Business Information Processing ISBN: 9783642228094
WEBIST (Selected Papers)
WEBIST (Selected Papers)
This paper presents a Generalist Recommender System Kernel (GRSK) and describes the differences of the recommendation process when it is applied to groups. The GRSK is able to work with any domain as long as the domain description is represented with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dcde51b28d22a89bda1814d10bce3b2b
https://doi.org/10.1007/978-3-642-22810-0_16
https://doi.org/10.1007/978-3-642-22810-0_16
Publikováno v:
Advances in Intelligent and Soft Computing ISBN: 9783642124327
PAAMS (Special Sessions and Workshops)
PAAMS (Special Sessions and Workshops)
In this paper, we present a Multi Agent System aimed to support an user on the realization of different leisure and tourist activities in a city. The system integrates agents that cooperate to dynamically capture the user profile and to obtain a list
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58e5c27902d8cc13eeb9fa4725e6d507
https://doi.org/10.1007/978-3-642-12433-4_64
https://doi.org/10.1007/978-3-642-12433-4_64
Publikováno v:
E-Commerce and Web Technologies ISBN: 9783642039638
EC-Web
EC-Web
This paper introduces a method for giving recommendations of tourist activities to a group of users. This method makes recommendations based on the group tastes, their demographic classification and the places visited by the users in former trips. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd1c4afe9225c538ed6c8aaf5d19f81d
https://doi.org/10.1007/978-3-642-03964-5_4
https://doi.org/10.1007/978-3-642-03964-5_4