Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Ingus Perkons"'
Publikováno v:
EFSA Journal, Vol 21, Iss S1, Pp n/a-n/a (2023)
Abstract The food and feed sector in Europe is rapidly evolving to address contemporary challenges, striving for fairer, safer, greener and more sustainable food systems. This includes the exploration of new protein sources for human consumption and
Externí odkaz:
https://doaj.org/article/c613bfdfc09744b7926c7fb71c914d3f
Autor:
Laura Ansone, Monta Briviba, Ivars Silamikelis, Anna Terentjeva, Ingus Perkons, Liga Birzniece, Vita Rovite, Baiba Rozentale, Ludmila Viksna, Oksana Kolesova, Kristaps Klavins, Janis Klovins
Publikováno v:
Microbiology Spectrum, Vol 9, Iss 3 (2021)
ABSTRACT The heterogeneity in severity and outcome of COVID-19 cases points out the urgent need for early molecular characterization of patients followed by risk-stratified care. The main objective of this study was to evaluate the fluctuations of se
Externí odkaz:
https://doaj.org/article/a8441b1ccb9c4a108bdcfc6a79d47d13
Publikováno v:
Plants, Vol 11, Iss 24, p 3517 (2022)
Procyanidins are a polyphenolic group that can be found in a variety of foods such as chocolate, tea, cranberries and others. Type A procyanidins can be found in a handful of sources and one of the richest sources are American cranberries. These comp
Externí odkaz:
https://doaj.org/article/cf269a5ad8bc4941b72f597c5eb53af5
Autor:
Hanna Barchanska, Klaudia Pszczolińska, Ingus Perkons, Vadims Bartkevics, Sławomir Drzewiecki, Nasir Shakeel, Joanna Płonka
Publikováno v:
Science of The Total Environment. 875:162709
Publikováno v:
Environmental Science and Pollution Research. 28:25493-25502
Flame retardants (FRs) are additives used in consumer products to reduce flammability, even though they can easily contaminate the indoor environment. Since it is common for people in modern cities to spend up to 85% of time indoors, the quality of t
Autor:
Klaudia Pszczolińska, Ingus Perkons, Vadims Bartkevics, Sławomir Drzewiecki, Joanna Płonka, Nasir Shakeel, Hanna Barchanska
Publikováno v:
Environmental Pollution. 316:120468
A comprehensive approach was applied to evaluate the effects of pesticides on the metabolism of wheat (Triticum aestivum L). The application of commercially available pesticide formulations under field cultivation conditions provided a source of meta
Autor:
Alexander Schächtele, Ronan Cariou, Ingus Perkons, Bruno Le Bizec, Gaud Dervilly, Walter Vetter, Marie Mézière, Kerstin Krätschmer, Dzintars Zacs, Philippe Marchand
Publikováno v:
Journal of The American Society for Mass Spectrometry
Journal of The American Society for Mass Spectrometry, Springer Verlag (Germany), 2020, 31 (9), pp.1885-1895. ⟨10.1021/jasms.0c00155⟩
Journal of The American Society for Mass Spectrometry, Springer Verlag (Germany), 2020, 31 (9), pp.1885-1895. ⟨10.1021/jasms.0c00155⟩
International audience; The risk assessment of chlorinated paraffins (CPs), chemicals of widespread industrial use, is struggling without standardized analytical methods to obtain reliable occurrence data. Indeed, scientists face analytical challenge
Publikováno v:
Food Additives & Contaminants: Part A. 37:649-664
A non-target screening strategy was developed for the safety evaluation of potentially hazardous chemicals in paper food contact materials (FCMs). A tentative list of suspect analytes was generated using publicly available FCM substance inventories,
Autor:
Elżbieta Radziejewska-Kubzdela, Magdalena Rudzińska, Khageshwar Singh Patel, Monika Radzimirska-Graczyk, Elise Sipeniece, Suryakant Chakradhari, Anna Grygier, Paweł Górnaś, Ingus Perkons, Inga Mišina
Publikováno v:
European Food Research and Technology. 246:449-459
The composition of lipophilic and hydrophilic components in cultivated (C. tinctorius) and wild (C. oxyacantha) safflower seed oils was studied. By LC–HRMS/MS2, a total of seven highly abundant bioactive compounds with hydrophilic nature, a lignan
Autor:
Laura Elina Tomsone, Ingus Perkons, Veronika Sukajeva, Romans Neilands, Kristina Kokina, Vadims Bartkevics, Iveta Pugajeva
Publikováno v:
Water research. 221
Wastewater-based epidemiology (WBE) was applied to evaluate seasonal variations of the consumption of pharmaceuticals (i.e. antibiotics, NSAIDs, antiepileptics, antihypertensives and others), caffeine, alcohol and nicotine in Latvia throughout 2021.