Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Inga Ciproviča"'
Publikováno v:
Nutrients, Vol 16, Iss 11, p 1568 (2024)
During lactation, heavy metals and trace elements can be mobilised from the maternal body stores and excreted via human milk. A total of 66 mature human milk samples were collected from lactating women in Latvia between 2016 and 2017 to analyse the c
Externí odkaz:
https://doaj.org/article/e113252239694ed090a3f6784e7dc8f9
Autor:
Līva Aumeistere, Juris Ķibilds, Inese Siksna, Lolita Vija Neimane, Māra Kampara, Olga Ļubina, Inga Ciproviča
Publikováno v:
Nutrients, Vol 14, Iss 17, p 3568 (2022)
In recent years, many studies have been initiated to characterise the human gut microbiome in relation to different factors like age, lifestyle, and dietary habits. This study aimed to evaluate the impact of yoghurt intake on the gut microbiome among
Externí odkaz:
https://doaj.org/article/2be99a29142c426fab5e6e4500480064
Publikováno v:
Foods, Vol 11, Iss 3, p 259 (2022)
Studies from Europe and the United States indicate that women during the lactation period do not consume sufficient amounts of essential micronutrients. Previously reported data from Latvia indicates a low vegetable, fruit, fish, cereal, and milk and
Externí odkaz:
https://doaj.org/article/868636118c8d4cb6a021195cc6290942
Publikováno v:
International Breastfeeding Journal, Vol 13, Iss 1, Pp 1-8 (2018)
Abstract Background Docosahexaenoic acid (DHA) is an essential fatty acid required for proper growth and development. DHA levels in breast milk vary worldwide. Higher levels are observed among coastal populations and are associated with marine food c
Externí odkaz:
https://doaj.org/article/ae96ba13033d4770b2678ed31bb004b6
Publikováno v:
Nutrients, Vol 13, Iss 9, p 2967 (2021)
The human milk fatty acid, including trans fatty acid, composition is predominantly affected by the maternal diet. The aim of this research was to determine the trans fatty acid level in human milk among lactating women in Latvia, and to evaluate how
Externí odkaz:
https://doaj.org/article/ab5f596fb0a946dba636d261cf43f3b9
Autor:
Līva Aumeistere, Inga Ciproviča, Dace Zavadska, Juris Andersons, Viktors Volkovs, Kristīne Ceļmalniece
Publikováno v:
Medicina, Vol 55, Iss 5, p 173 (2019)
Background and objectives: Many studies indicate that the maternal diet is an important factor affecting human milk composition. Human milk composition among lactating women in Latvia, as well as the maternal diet during lactation, has not been suffi
Externí odkaz:
https://doaj.org/article/4bc7a0b1012a46b3860bc17a1ba8aa7a
Publikováno v:
Nutrients, Vol 10, Iss 10, p 1438 (2018)
Background: Zinc is an indispensable element, being involved in many biological processes. Correspondingly, insufficient zinc intake in early youth can detrimentally affect the function of a growing body. The aim of this study was to determine zinc c
Externí odkaz:
https://doaj.org/article/454e8c5fef544026a1423ad206bc5f3f
Publikováno v:
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.. 75:438-443
Barley (Hordium vulgare L.) grain is an important food ingredient due to the presence of essential compounds like β-glucans, proteins, resistant starch, phenolic compounds etc. β-glucans are able to lower cholesterol level in blood plasma and the g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d74ef2c61c4ca8ba55cf4cfc81e0025b
https://doi.org/10.2478/prolas-2021-0065
https://doi.org/10.2478/prolas-2021-0065
Autor:
Gita Krūmiņa-Zemture, Sanita Zute, Ilze Beitāne, Daiga Kunkulberga, Sandra Muižniece-Brasava, Astra Spalvēna, Anita Pastare, Inga Ciproviča, Daina Kārkliņa, Ida Jākobsone, Dace Kļava, Jevgēnija Jansone
Publikováno v:
Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c824fa8fc20233bdcf3102718de392b1
https://doi.org/10.1016/b978-0-12-811734-7.00010-4
https://doi.org/10.1016/b978-0-12-811734-7.00010-4
Autor:
Ilze Beitāne, Diana Bogueva, Natalia Bondar, Nadiya Boyko, Andrey Bratsikhin, Angelina Butko, Inga Ciproviča, Ivan Evdokimov, Tetiana Golikova, Ida Jākobsone, Jevgēnija Jansone, Maris Jakobsons, Daina Kārklin¸a, Elena Kiprushkina, Liudmyla Kozlovska, Dace Kl¸ava, Irina Kulikova, Gita Krūmin¸a-Zemture, Daiga Kunkulberga, Maria Maksimenko, Sandra Muižniece-Brasava, Maria V. Kharina, Nina Myachikova, Anastasia Nikitenko, Natalya Oboturova, Kateryna Onul, Anita Pastare, Zhanna Pastovenska, Roman Rukavchuk, Oksana Salavor, Mark Shamtsyan, Tayisiya Simochko, Astra Spalvēna, Maria A. Sysoeva, Elena V. Sysoeva, Valentina Timofeyeva, Zinaida Yegorova, Sanita Zute
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf4b93a8f4444226dba1547bcf2cb0f2
https://doi.org/10.1016/b978-0-12-811734-7.01002-1
https://doi.org/10.1016/b978-0-12-811734-7.01002-1