Evaluation of a core collection of Crocus sativus L. and Crocus spp. for tolerance to salinity stress

Autor: Argento, S., Melilli, M. G., Infurna, M. G., Rossitto, A., Fallahi, H. R., Timpanaro, G., Branca, F.

Publikováno v: III International Organic Fruit Symposium and I International Organic Vegetable Symposium (ISHS), Catania, December 14th-16th, 2021
info:cnr-pdr/source/autori:Argento S.1, Melilli M.G.1, Infurna G.M. 2, Rossitto A. 2, Fallahi H. R. 3, Timpanaro G.2, Branca F.2/congresso_nome:III International Organic Fruit Symposium and I International Organic Vegetable Symposium (ISHS)/congresso_luogo:Catania/congresso_data:December 14th-16th, 2021/anno:2021/pagina_da:/pagina_a:/intervallo_pagine

Using saline water, especially in arid and semi-arid areas is unavoidable in order to overcome increasing water demand and drought. Salinity is a widespread stress limiting the growth and productivity of cultivated plants. In this frame the identific

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::42b081ee3fc576c3d7c7933be38995ea
https://publications.cnr.it/doc/462981