Zobrazeno 1 - 10
of 20 191
pro vyhledávání: '"Infant food"'
Autor:
Ahmad MS; Department of Family and Community Medicine, College of Medicine, Majmaah University, Majmaah, Saudi Arabia., Alanazi YA; Department of Paediatrics, College of Medicine, Majmaah University, Majmaah, Saudi Arabia., Alrohaimi Y; Department of Paediatrics, College of Medicine, Majmaah University, Majmaah, Saudi Arabia., Shaik RA; Department of Family and Community Medicine, College of Medicine, Majmaah University, Majmaah, Saudi Arabia., Alrashidi S; Department of Paediatrics, Maternity and Children Hospital, Qassim, Saudi Arabia., Al-Ghasham YA; Department of Paediatrics, College of Medicine, Qassim University, Buraydah, Saudi Arabia., Alkhalifah YS; Department of Paediatrics, College of Medicine, Qassim University, Buraydah, Saudi Arabia., Ahmad RK; College of Applied Medical Sciences, Department of Physiotherapy, Buraydah Colleges, Buraydah, Saudi Arabia.
Publikováno v:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2024 Sep; Vol. 41 (9), pp. 1171-1186. Date of Electronic Publication: 2024 Jul 15.
Autor:
Pries AM; UNICEF East Asia Pacific Regional Office, Bangkok, Thailand. Electronic address: apries@unicef.org., Bassetti E; UNICEF East Asia Pacific Regional Office, Bangkok, Thailand., Badham J; JB Consultancy, Johannesburg, South Africa., Baker P; Faculty of Medicine and Health, Sydney School of Public Health, University of Sydney, Sydney, Australia., Blankenship J; UNICEF East Asia Pacific Regional Office, Bangkok, Thailand., Dunford EK; The George Institute for Global Health, University of New South Wales, Sydney, New South Wales, Australia; Department of Nutrition, Gillings Global School of Public Health, the University of North Carolina at Chapel Hill, Chapel Hill, United States., Kupka R; UNICEF East Asia Pacific Regional Office, Bangkok, Thailand.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2024 Aug; Vol. 120 (2), pp. 310-319. Date of Electronic Publication: 2024 May 28.
Autor:
Ji X; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China., Xiao Y; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China., Yang W; Yangzhou Fangguang Food Co., Ltd, Yangzhou, 225100, China., Wei W; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China., Lyu W; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China., Wang X; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China., Yang H; State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China. Electronic address: yanghua@zaas.ac.cn.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Jul; Vol. 187, pp. 114304. Date of Electronic Publication: 2024 Apr 17.
Autor:
Torrents-Masoliver B; IRTA (Institute of Agrifood Research and Technology), Food Safety and Functionality Programme, Finca Camps i Armet s/n, 17200 Monells, Spain., Terriente-Palacios C; Present address: Metabolomics Platform, Institute for Mediterranean and Subtropical Horticulture 'La Mayora', University of Málaga-Spanish National Research Council (IHSM UMA-CSIC), Avenue Louis Pasteur 49, 29010, Malaga, Spain., Bover-Cid S; IRTA (Institute of Agrifood Research and Technology), Food Safety and Functionality Programme, Finca Camps i Armet s/n, 17200 Monells, Spain., Jofré A; IRTA (Institute of Agrifood Research and Technology), Food Safety and Functionality Programme, Finca Camps i Armet s/n, 17200 Monells, Spain., Castellari M; IRTA (Institute of Agrifood Research and Technology), Food Safety and Functionality Programme, Finca Camps i Armet s/n, 17200 Monells, Spain., Ribas-Agustí A; IRTA (Institute of Agrifood Research and Technology), Food Safety and Functionality Programme, Finca Camps i Armet s/n, 17200 Monells, Spain. Electronic address: albert.ribas@irta.cat.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Jul; Vol. 188, pp. 114439. Date of Electronic Publication: 2024 May 06.
Autor:
Roline Sandjong Sayon D; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France., Fakih A; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France., Mercier F; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France., Kondjoyan N; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France., Meurillon M; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France., Ratel J; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France., Engel E; French National Research Institute for Agriculture, Food and Environment (INRAE), MASS Group, UR QuaPA, Saint-Genès-Champanelle, France. Electronic address: erwan.engel@inrae.fr.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Sep; Vol. 191, pp. 114614. Date of Electronic Publication: 2024 Jun 13.
Autor:
Yeak KYC; Food Microbiology, Wageningen University & Research, Wageningen, The Netherlands., Garre A; Departamento de Ingeniería de Alimentos y del Equipamiento Agrícola, Instituto de Biotecnología Vegetal, Universidad Politécnica de Cartagena (ETSIA), Paseo Alfonso XIII, 48, 30203 Cartagena, Spain., Membré JM; Oniris, INRAE, Secalim, Nantes, France., Zwietering MH; Food Microbiology, Wageningen University & Research, Wageningen, The Netherlands., den Besten HMW; Food Microbiology, Wageningen University & Research, Wageningen, The Netherlands. Electronic address: heidy.denbesten@wur.nl.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Sep; Vol. 192, pp. 114788. Date of Electronic Publication: 2024 Jul 16.
Autor:
Buczkowska M; Department of Chronic Diseases and Civilization-related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, 18 Piekarska Street, 41-902 Bytom, Poland. Electronic address: mbuczkowska@sum.edu.pl., Szczyrba A; Doctoral School of the Medical University of Silesia in Katowice, Faculty of Public Health in Bytom Medical University of Silesia, Poland, Poland., Szajnoga D; Second Scientific Association of Department of Chronic Diseases and Civilization-related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia, 18 Piekarska Street, 41-902 Bytom, Poland., Górski M; Department of Chronic Diseases and Civilization-related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, 18 Piekarska Street, 41-902 Bytom, Poland., Malinowska-Borowska J; Department of Chronic Diseases and Civilization-related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, 18 Piekarska Street, 41-902 Bytom, Poland., Domagalska J; Department of Environmental Health, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, 18 Piekarska Street, 41-902 Bytom, Poland., Rozentryt P; Department of Chronic Diseases and Civilization-related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, 18 Piekarska Street, 41-902 Bytom, Poland.
Publikováno v:
Journal of food protection [J Food Prot] 2024 Sep; Vol. 87 (9), pp. 100328. Date of Electronic Publication: 2024 Jul 14.
Autor:
Coyle DH; The George Institute for Global Health, University of New South Wales, Level 18, International Towers 3300 Barangaroo Ave, Barangaroo, Sydney, NSW 2000, Australia., Shahid M; The George Institute for Global Health, University of New South Wales, Level 18, International Towers 3300 Barangaroo Ave, Barangaroo, Sydney, NSW 2000, Australia., Parkins K; The George Institute for Global Health, University of New South Wales, Level 18, International Towers 3300 Barangaroo Ave, Barangaroo, Sydney, NSW 2000, Australia.; School of Public Health, University of California, Berkeley, CA 94704, USA., Hu M; The George Institute for Global Health, University of New South Wales, Level 18, International Towers 3300 Barangaroo Ave, Barangaroo, Sydney, NSW 2000, Australia.; School of Public Health, University of California, Berkeley, CA 94704, USA., Padovan M; The George Institute for Global Health, University of New South Wales, Level 18, International Towers 3300 Barangaroo Ave, Barangaroo, Sydney, NSW 2000, Australia.; Nutrition in Foodservice Research Center, Health Sciences Center, Federal University of Santa Catarina, Florianópolis 88040-900, SC, Brazil., Dunford EK; The George Institute for Global Health, University of New South Wales, Level 18, International Towers 3300 Barangaroo Ave, Barangaroo, Sydney, NSW 2000, Australia.; Department of Nutrition, Gillings Global School of Public Health, The University of North Carolina at Chapel Hill, Chapel Hill, NC 27599, USA.
Publikováno v:
Nutrients [Nutrients] 2024 Aug 21; Vol. 16 (16). Date of Electronic Publication: 2024 Aug 21.
Autor:
Karupaiah T; Food Security and Nutrition Impact Lab, Taylor's University, Subang Jaya, Selangor, Malaysia; School of BioSciences, Faculty of Health & Medical Sciences, Taylor's University, Petaling Jaya, Selangor, Malaysia. Electronic address: tilly_karu@yahoo.co.uk.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2024 Aug; Vol. 120 (2), pp. 281-282. Date of Electronic Publication: 2024 May 28.
Autor:
Moding KJ; Human Development and Family Science, Purdue University, West Lafayette, IN, United States of America., Lawless MC; Department of Pediatrics, Section of Nutrition, University of Colorado Anschutz Medical Campus, Aurora, CO, United States of America., Forestell CA; Psychological Sciences, William and Mary, Williamsburg, VA, United States of America., Barrett KJ; Department of Pediatrics, Section of Nutrition, University of Colorado Anschutz Medical Campus, Aurora, CO, United States of America., Johnson SL; Department of Pediatrics, Section of Nutrition, University of Colorado Anschutz Medical Campus, Aurora, CO, United States of America.
Publikováno v:
PloS one [PLoS One] 2024 Jul 25; Vol. 19 (7), pp. e0306490. Date of Electronic Publication: 2024 Jul 25 (Print Publication: 2024).