Zobrazeno 1 - 10
of 86
pro vyhledávání: '"Industrialized Food"'
Autor:
Paola Alves Claudino, Nassib Bezerra Bueno, Sabrina Piloneto, Dieniffer Halaiko, Leticia Priscila Azevedo de Sousa, Cassia Helena Barroso Jara Maia, Bárbara Dal Molin Netto
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
ObjectiveTo investigate the association of the consumption of ultra-processed foods with the risk of developing Alzheimer’s disease in adults and the elderly. The review protocol was registered on PROSPERO (CRD42022375944).MethodsThis is a systemat
Externí odkaz:
https://doaj.org/article/585b8243b7f4449282ed1959171ed66e
Autor:
Carolina Amaral Oliveira Rodrigues, Giselle Mara Mendes Silva Leão, Ruth Emanuele Silva Andrade, Rafael Silveira Freire, Lívia Castro Crivellenti, Marise Fagundes Silveira, Rosângela Ramos Veloso Silva, Maria Fernanda Santos Figueiredo Brito, Lucinéia de Pinho
Publikováno v:
Revista Brasileira de Saúde Materno Infantil, Vol 23 (2023)
Abstract Objectives: to analyze the consumption of ultra-processed food and its association with body image, physical activity, nutritional status and self-assessment on food of pregnant women enrolled in the Primary Health Care. Methods: this is a c
Externí odkaz:
https://doaj.org/article/dcb1e53c0b204d0496bbc6968f131abf
Publikováno v:
Diabetology, Vol 3, Iss 4, Pp 583-595 (2022)
Type 2 diabetes (T2D) has increased worldwide at an alarming rate. Metabolic syndrome (MetS) is a major risk factor for T2D development. One of the main reasons for the abrupt rise in MetS incidence, besides a sedentary lifestyle, is the westernized
Externí odkaz:
https://doaj.org/article/2a52b9902d66400e88acc9182d6584fc
Autor:
Priscilla Rayanne E. Silva Noll, Monique G. Nascimento, Luiza Helena Costa Moreira Bayer, Juliana Zangirolami-Raimundo, José Antonio Orellana Turri, Matias Noll, Edmund Chada Baracat, José Maria Soares Junior, Isabel Cristina Esposito Sorpreso
Publikováno v:
Nutrients, Vol 15, Iss 15, p 3494 (2023)
Studying the dietary habits and symptoms of postmenopausal women during situations such as the COVID-19 pandemic is important to mitigate long-term post-pandemic health problems. We compared the menopausal symptoms and food consumption in postmenopau
Externí odkaz:
https://doaj.org/article/153231280f804faaade966e59751aa63
Autor:
Ana Maria Pita Ruiz, Daniela de Assumpção, Deborah Carvalho Malta, Priscila Maria Stolses Bergamo Francisco
Publikováno v:
Revista Brasileira de Saúde Materno Infantil, Vol 21, Iss 2, Pp 511-519 (2021)
Abstract Objectives: to characterize pregnant women’s eating habits and compare them to women of reproductive age, and to analyze the association between pregnancy and eating habits. Methods: a cross-sectional study with 13,108 women aged 18 to 50
Externí odkaz:
https://doaj.org/article/996900578c05485ea571cd7e33863b9f
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
“Canned, frozen, processed, ultra-processed, functional” etc. Two hundred years after the beginning of the food industry, industrialized food has evolved with many labels. Every person in the world eats and has different experiences with food tha
Externí odkaz:
https://doaj.org/article/51a6338c9a3c4a7dae002c30fdba9d8a
Akademický článek
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Autor:
Trapp, Micah Marie
Publikováno v:
Gastronomica, 2018 Apr 01. 18(1), 1-14.
Externí odkaz:
https://www.jstor.org/stable/26362501
Autor:
Rodrigues, Carolina Amaral Oliveira, Leão, Giselle Mara Mendes Silva, Andrade, Ruth Emanuele Silva, Freire, Rafael Silveira, Crivellenti, Lívia Castro, Silveira, Marise Fagundes, Silva, Rosângela Ramos Veloso, Brito, Maria Fernanda Santos Figueiredo, Pinho, Lucinéia de
Publikováno v:
Revista Brasileira de Saúde Materno Infantil, Volume: 23, Article number: e20220362, Published: 17 JUL 2023
Objectives: to analyze the consumption of ultra-processed food and its association with body image, physical activity, nutritional status and self-assessment on food of pregnant women enrolled in the Primary Health Care. Methods: this is a cross-sect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::2b7347992a8724b10b55d1dbfcebc1d8
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-38292023000100427&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-38292023000100427&lng=en&tlng=en
Akademický článek
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