Výsledky vyhledávání - "Indrakumar, S. E."

Contribution of protein, starch, and fat to the apparent ileal digestible energy of corn- and wheat-based broiler diets in response to exogenous xylanase and amylase without or with protease1

Autor: Romero, L. F., Sands, J. S., Indrakumar, S. E., Plumstead, P. W., Dalsgaard, S., Ravindran, V.

Publikováno v: Poultry Science

The ileal energy contribution of protein, starch, and fat in response to 2 exogenous enzyme combinations was studied in 2 digestibility assays with 21- (experiment 1; 432 birds) and 42-d-old (experiment 2; 288 birds) Ross 308 broiler chickens. A 2 ×

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::d1d0fc37e9b87c7ced4558f36b6ea9f0
http://europepmc.org/articles/PMC4988540

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