Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Indra Taruna Widodo"'
Autor:
Devi Faustine Elvina Nuryadin, Sakinah Haryati, Indra Taruna Widodo, Aris Munandar, Dini Surilayani, Ginanjar Pratama, Afifah Nurazizatul Hasanah
Publikováno v:
Food ScienTech Journal, Vol 4, Iss 1, Pp 28-36 (2022)
Bontot from Domas Village, Pontang District, Serang Regency is a fish jelly product. The manufacture of Bontot produces fish skin waste with a percentage of 10% of the whole weight of the fish. This waste can be reduced by applying the concept of zer
Externí odkaz:
https://doaj.org/article/e10c4913f4e54827b99d481700ed1b67
Publikováno v:
Jurnal Perikanan dan Kelautan. 12:10